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American
Sugar-Free Flourless Chocolate Brownies
Sugar-Free Flourless Chocolate Brownies

15 INGREDIENTS • 6 STEPS • 35MINS

Sugar-Free Flourless Chocolate Brownies

Recipe

4.6

5 ratings
Incredibly chocolatey, moist, decadent brownies made with bananas, cocoa powder, dark chocolate chips, dates, honey, and Greek yogurt. These Amazing Sugar-Free Flourless Chocolate Brownies are very quick and easy to make and the best part is – they’re HEALTHY!
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Incredibly chocolatey, moist, decadent brownies made with bananas, cocoa powder, dark chocolate chips, dates, honey, and Greek yogurt. These Amazing Sugar-Free Flourless Chocolate Brownies are very quick and easy to make and the best part is – they’re HEALTHY!
author_avatar
Berry Sweet Life
Hi! I’m Sal. Welcome to Berry Sweet Life, I’m so glad you stopped by! I love food, and I have come to really love and make healthy food!
https://www.berrysweetlife.com/

35MINS

Total Time

$1.03

Cost Per Serving

Ingredients

Servings
12
us / metric
Coconut Oil
as needed
Coconut Oil
for greasing the pan
Brownies
Banana
3
Ripe Bananas
Large Egg
2

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Farmhouse Eggs® Large Brown Eggs, lightly beaten
Vanilla Essence
1 tsp
Vanilla Essence, divided
Greek Yogurt
2 Tbsp
Greek Yogurt
Honey
1 Tbsp
Honey
Dark Chocolate Chips
1/3 cup
Dark Chocolate Chips
Unsweetened Cocoa Powder
1 cup
Unsweetened Cocoa Powder
Dates
3/4 cup
Dates, finely chopped
Baking Soda
1/2 tsp
Baking Soda
Frosting
Greek Yogurt
2 Tbsp
Greek Yogurt
Vanilla Extract
1 tsp

Sponsored

Simply Organic® Pure Madagascar Vanilla Extract
Honey
2 Tbsp
Honey
Unsweetened Cocoa Powder
1 Tbsp
Unsweetened Cocoa Powder
Fresh Raspberry
1 cup
Fresh Raspberries

Nutrition Per Serving

VIEW ALL
Calories
136
Fat
3.0 g
Protein
4.1 g
Carbs
28.8 g
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Sugar-Free Flourless Chocolate Brownies
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author_avatar
Berry Sweet Life
Hi! I’m Sal. Welcome to Berry Sweet Life, I’m so glad you stopped by! I love food, and I have come to really love and make healthy food!
https://www.berrysweetlife.com/

Cooking Instructions

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step 1
Preheat oven to 180 degrees C (350 degrees F) and grease a 9x9-inch baking tin with Coconut Oil (as needed).
step 2
In a large mixing bowl, mash the Bananas (3) with a fork until almost smooth. Stir in the Farmhouse Eggs® Large Brown Eggs (2), Vanilla Essence (1 tsp), Greek Yogurt (2 Tbsp), and Honey (1 Tbsp).
step 3
Add the Dark Chocolate Chips (1/3 cup), Unsweetened Cocoa Powder (1 cup), Dates (3/4 cup), and Baking Soda (1/2 tsp) and fold until just combined. Pour the mixture into the baking tin and level it out with a metal spoon.
step 3 Add the Dark Chocolate Chips (1/3 cup), Unsweetened Cocoa Powder (1 cup), Dates (3/4 cup), and Baking Soda (1/2 tsp) and fold until just combined. Pour the mixture into the baking tin and level it out with a metal spoon.
step 4
Bake for 25 minutes, or until a toothpick comes out clean. Let the brownies cool in the tin.
step 5
Spoon the Greek Yogurt (2 Tbsp) into a small mixing bowl, then stir in the Simply Organic® Pure Madagascar Vanilla Extract (1 tsp), and Honey (2 Tbsp). Add more honey to taste, then sift in the Unsweetened Cocoa Powder (1 Tbsp) and stir until well combined.
step 6
When the brownies have cooled completely, spoon on the frosting and spread almost to the edges. Top with Fresh Raspberry (1 cup), slice and serve.
step 6 When the brownies have cooled completely, spoon on the frosting and spread almost to the edges. Top with Fresh Raspberry (1 cup), slice and serve.

Tags

American
Gluten-Free
Snack
Healthy
Shellfish-Free
Kid-Friendly
Dessert
Vegetarian
Quick & Easy
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