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RECIPE
15 INGREDIENTS6 STEPS35min

Sugar-Free Flourless Chocolate Brownies

4.8
4 Ratings
Incredibly chocolatey, moist, decadent, low carb brownies made with bananas, cocoa powder, dark chocolate chips, dates, honey, and Greek yogurt, these Amazing Sugar Free Flourless Chocolate Brownies are very quick and easy to make and the best part is – they’re HEALTHY!
Sugar-Free Flourless Chocolate Brownies Recipe | SideChef
Incredibly chocolatey, moist, decadent, low carb brownies made with bananas, cocoa powder, dark chocolate chips, dates, honey, and Greek yogurt, these Amazing Sugar Free Flourless Chocolate Brownies are very quick and easy to make and the best part is – they’re HEALTHY!
Berry Sweet Life
Hi! I’m Sal, welcome to Berry Sweet Life, I’m so glad you stopped by! I love food, and I have come to REALLY LOVE healthy food!
https://www.berrysweetlife.com/
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Berry Sweet Life
Hi! I’m Sal, welcome to Berry Sweet Life, I’m so glad you stopped by! I love food, and I have come to REALLY LOVE healthy food!
https://www.berrysweetlife.com/
35min
Total Time
$1.04
Cost Per Serving

Ingredients

US / METRIC
Servings:
12
Serves 12
as needed
Coconut Oil
for greasing the pan

Brownies

3
Ripe  Bananas
2
Large Eggs , lightly beaten
1 tsp
Vanilla Essence , divided
1 Tbsp
1 cup
Unsweetened Cocoa Powder
3/4 cup
Dates , finely chopped
1/2 tsp
Baking Soda

Frosting

2 Tbsp
1 Tbsp
Unsweetened Cocoa Powder
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Nutrition Per Serving

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CALORIES
136
FAT
3.0 g
PROTEIN
4.1 g
CARBS
28.8 g

Cooking Instructions

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Step 1
Preheat oven to 180 degrees C (350 degrees F) and grease a 9x9-inch baking tin with Coconut Oil (as needed) .
Step 2
In a large mixing bowl, mash the Bananas (3) with a fork until almost smooth. Stir in the Large Eggs (2) , Vanilla Essence (1 tsp) , Greek Yogurt (2 Tbsp) , and Honey (1 Tbsp) .
Step 3
Add the Dark Chocolate Chips (1/3 cup) , Unsweetened Cocoa Powder (1 cup) , Dates (3/4 cup) , and Baking Soda (1/2 tsp) and fold until just combined. Pour the mixture into the baking tin and level it out with a metal spoon.
Step 4
Bake for 25 minutes, or until a toothpick comes out clean. Let the brownies cool in the tin.
Step 5
Spoon the Greek Yogurt (2 Tbsp) into a small mixing bowl, then stir in the Vanilla Extract (1 tsp) , and Honey (2 Tbsp) . Add more honey to taste, then sift in the Unsweetened Cocoa Powder (1 Tbsp) and stir until well combined.
Step 6
When the brownies have cooled completely, spoon on the frosting and spread almost to the edges. Top with Fresh Raspberries (1 cup) , slice and serve.
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Nutrition Per Serving
Calories
136
% Daily Value*
Fat
3.0 g
4%
Saturated Fat
1.4 g
7%
Trans Fat
0.0 g
--
Cholesterol
35.8 mg
12%
Carbohydrates
28.8 g
10%
Fiber
5.4 g
19%
Sugars
17.5 g
--
Protein
4.1 g
8%
Sodium
73.8 mg
3%
Vitamin D
--
--
Calcium
33.3 mg
3%
Iron
1.7 mg
9%
Potassium
339.7 mg
7%
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