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RECIPE
7 INGREDIENTS 9 STEPS 30min

Summer Sundaes and Sweet Grilled Peaches

4.5
2 Ratings
Cold and creamy vanilla ice cream topped with sweet grilled peaches is possibly the best summer dessert treat ever. Surprise your family with this delicious combination of flavors for a cook-out they will never forget. A few minutes on the grill brings out the sweet peachy flavor of summer for the perfect ice cream topping.
Summer Sundaes and Sweet Grilled Peaches Recipe | SideChef
Cold and creamy vanilla ice cream topped with sweet grilled peaches is possibly the best summer dessert treat ever. Surprise your family with this delicious combination of flavors for a cook-out they will never forget. A few minutes on the grill brings out the sweet peachy flavor of summer for the perfect ice cream topping.
Buy This Cook That shares recipes, products, and ideas with busy families. Our favorites are Southern classics with a twist.
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Buy This Cook That shares recipes, products, and ideas with busy families. Our favorites are Southern classics with a twist.
https://buythiscookthat.com/
30min
Total Time
$2.72
Cost Per Serving

Ingredients

Servings
6
US / METRIC
1/4 cup
Dark Brown Sugar
1/2
Lemon , zested, juiced
1 pinch
1 cup
Whipped Cream
2 Tbsp
Butter , melted
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Nutrition Per Serving

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CALORIES
357
FAT
18.3 g
PROTEIN
5.1 g
CARBS
45.8 g

Cooking Instructions

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Step 1
Heat grill to 400 degrees F (200 degrees C), then lower the temperature to around 350 degrees F (180 degrees C).
Step 2
Wash Peaches (4) and dry them. Cut each peach in half and remove the peach pits.
Step 3
If the peaches are not juicy, lightly brush the cut side of each peach with lemon juice or melted butter. Place the peaches cut side down on the grill.
Step 4
Cook the peaches to desired doneness, rotating every minute or two.
Step 5
Chop two grilled peach halves.
Step 6
In a small saucepan, stir together the Dark Brown Sugar (1/4 cup) , Butter (2 Tbsp) , Sea Salt (1 pinch) , zest and juice of the Lemon (1/2) .
Step 7
Stir in the chopped peaches. Heat the mixture and stir until the sugar is dissolved. Keep warm until serving.
Step 8
In a small bowl, place a grilled peach half in the bottom. Top each peach with 1/2 cup of Vanilla Ice Cream (3 cups) and some Whipped Cream (1 cup) .
Step 9
Drizzle the grilled peach topping over the top and serve immediately.
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Nutrition Per Serving
Calories
357
% Daily Value*
Fat
18.3 g
23%
Saturated Fat
11.2 g
56%
Trans Fat
--
--
Cholesterol
65.2 mg
22%
Carbohydrates
45.8 g
17%
Fiber
2.4 g
9%
Sugars
41.1 g
--
Protein
5.1 g
10%
Sodium
86.7 mg
4%
Vitamin D
0.3 µg
2%
Calcium
155.5 mg
12%
Iron
0.4 mg
2%
Potassium
427.6 mg
9%
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