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RECIPE
5 INGREDIENTS 9 STEPS 45min

Fresh Strawberry Tarts

4.5
4 Ratings
These Fresh Strawberry Tarts are made with quality store-bought puff pastry and ripe and sweet strawberries. Sweet, tarty, flaky and buttery. These personal sized tarts are a tasty sweet-treat for dessert or breakfast. Ready in less than 30 minutes.
Fresh Strawberry Tarts Recipe | SideChef
These Fresh Strawberry Tarts are made with quality store-bought puff pastry and ripe and sweet strawberries. Sweet, tarty, flaky and buttery. These personal sized tarts are a tasty sweet-treat for dessert or breakfast. Ready in less than 30 minutes.
Buy This Cook That shares recipes, products, and ideas with busy families. Our favorites are Southern classics with a twist.
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Buy This Cook That shares recipes, products, and ideas with busy families. Our favorites are Southern classics with a twist.
https://buythiscookthat.com/
45min
Total Time
$9.57
Cost Per Serving

Ingredients

Servings
1
US / METRIC
2 sheets
Puff Pastry
1/4 cup
Water
1 cup
Strawberry Jam
to taste
Powdered Confectioners Sugar
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
790
FAT
0.0 g
PROTEIN
0.0 g
CARBS
192.0 g

Cooking Instructions

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Step 1
Let the Puff Pastry (2 sheets) thaw according to package directions and unfold.
Step 2
Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
Step 3
Place thawed pastry on lined baking sheet. Cut into 8 squares, 4 squares per sheet. On each pastry square, using your finger, wet the edges with Water (1/4 cup) . Fold in each side about ½ an inch.
Step 4
On each pastry square, using your finger, wet the edges with water. Fold in each side about ½ an inch.
Step 5
Crimp the edges and corners with a fork.
Step 6
Wet the outside crust edges and sprinkle with sugar. Pierce the center of each pastry several times with a fork.
Step 7
Bake the pasty for 20 minutes until puffed and golden brown. Let cool completely.
Step 8
With a spoon, push down the center of each pastry, creating a well. Fill each pastry with approximately 2 tablespoons of Strawberry Jam (1 cup) .
Step 9
Arrange 4 Fresh Strawberries (32) on top of each jam filled tart, and dust lightly with Powdered Confectioners Sugar (to taste) . Serve immediately and enjoy!

Rate & Review

4.5
4 Ratings
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Nutrition Per Serving
Calories
790
% Daily Value*
Fat
0.0 g
0%
Saturated Fat
0.0 g
0%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
192.0 g
70%
Fiber
21.4 g
76%
Sugars
170.7 g
--
Protein
0.0 g
0%
Sodium
33.2 mg
1%
Vitamin D
--
--
Calcium
6.0 mg
0%
Iron
--
--
Potassium
--
--
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