This easy yet sophisticated Marinated Cheddar Cheese Appetizer is perfect for parties and great for gifting. Made with a tangy marinade of olive oil, vinegar, minced garlic, fresh oregano and crushed Fresno chile peppers, this is a keeper recipe everyone will beg for.

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15MINS
Total Time
$0.72
Cost Per Serving
Ingredients
Servings
12
us / metric

4 cups
Sharp Cheddar Cheese, cubed

1/2 cup
Extra-Virgin Olive Oil

1/2 cup
White Wine Vinegar

3 Tbsp
Fresh Oregano, roughly chopped
Nutrition Per Serving
Calories
234
Fat
21.4 g
Protein
9.7 g
Carbs
2.7 g