Use code TRIPLE10 to save $10 on your first three grocery orders.
SideChef
Recipes
Appetizers
Marinated Cheddar Cheese Appetizer

10 INGREDIENTS • 4 STEPS • 15MINS

Marinated Cheddar Cheese Appetizer

Recipe
4.3
3 ratings
This easy yet sophisticated Marinated Cheddar Cheese Appetizer is perfect for parties and great for gifting. Made with a tangy marinade of olive oil, vinegar, minced garlic, fresh oregano and crushed Fresno chile peppers, this is a keeper recipe everyone will beg for.
Love This Recipe?
Add to plan
logo
Marinated Cheddar Cheese Appetizer
Save
author_avatar
Buy This Cook That
Buy This Cook That shares recipes, products, and ideas with busy families. Our favorites are Southern classics with a twist.
https://buythiscookthat.com/
This easy yet sophisticated Marinated Cheddar Cheese Appetizer is perfect for parties and great for gifting. Made with a tangy marinade of olive oil, vinegar, minced garlic, fresh oregano and crushed Fresno chile peppers, this is a keeper recipe everyone will beg for.
15MINS
Total Time
$0.72
Cost Per Serving
Ingredients
Servings
12
us / metric
Sharp Cheddar Cheese
4 cups
Sharp Cheddar Cheese, cubed
Extra-Virgin Olive Oil
1/2 cup
Extra-Virgin Olive Oil
White Wine Vinegar
1/2 cup
White Wine Vinegar
Garlic
4 cloves
Garlic, minced
Fresh Oregano
3 Tbsp
Fresh Oregano, roughly chopped
Fresh Chives
3 Tbsp
Fresh Chives, roughly chopped
Red Fresno Chili Pepper
2
Red Fresno Chili Peppers, roughly chopped
Granulated Sugar
1 tsp
Granulated Sugar
Sea Salt
as needed
Sea Salt
Ground Black Pepper
as needed
Ground Black Pepper
Nutrition Per Serving
VIEW ALL
Calories
234
Fat
21.4 g
Protein
9.7 g
Carbs
2.7 g
Love This Recipe?
Add to plan
logo
Marinated Cheddar Cheese Appetizer
Save
author_avatar
Buy This Cook That
Buy This Cook That shares recipes, products, and ideas with busy families. Our favorites are Southern classics with a twist.
https://buythiscookthat.com/

Author's Notes

The olive oil in the marinade will harden during refrigeration. It will quickly melt at room temperature before serving.

Refrigerate leftovers. Can be kept refrigerated for one week.
Cooking InstructionsHide images
step 1
Arrange the Sharp Cheddar Cheese (4 cups) in an even layer in a shallow pan or baking dish
step 2
In a small bowl or measuring glass, combine Ground Black Pepper (as needed), Sea Salt (as needed), Extra-Virgin Olive Oil (1/2 cup), White Wine Vinegar (1/2 cup), Garlic (4 cloves), Fresh Oregano (3 Tbsp), Fresh Chives (3 Tbsp), Red Fresno Chili Peppers (2), and Granulated Sugar (1 tsp) until well blended.
step 2 In a small bowl or measuring glass, combine Ground Black Pepper (as needed), Sea Salt (as needed), Extra-Virgin Olive Oil (1/2 cup), White Wine Vinegar (1/2 cup), Garlic (4 cloves), Fresh Oregano (3 Tbsp), Fresh Chives (3 Tbsp), Red Fresno Chili Peppers (2), and Granulated Sugar (1 tsp) until well blended.
step 3
Pour the marinade over the cheddar cheese cubes. Cover and let rest at room temperature for one hour, then chill for several hours to overnight.
step 4
Transfer to a jar or serving platter and serve with crackers.
step 4 Transfer to a jar or serving platter and serve with crackers.
Tags
Appetizers
Gluten-Free
Date Night
Snack
Shellfish-Free
Vegetarian
Game Day
Quick & Easy
Side Dish
0 Saved
top