Recipe

6 INGREDIENTS • 8 STEPS • 1HR 15MINS

The Perfect Roasted Potatoes

Name: The Perfect Roasted Potatoes
Total time: PT4500.0S
Yield: 2
Ingredients: 500 gram Baby Potato; 1 bulb Garlic; 3 tablespoon Extra-Virgin Olive Oil; to taste Salt; to taste Ground Black Pepper; to taste Fresh Rosemary

Perfect Roasted Potatoes that are soft inside and crunchy outside.

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The Fit Mediterranean

Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!

https://www.thefitmediterranean.com/

Perfect Roasted Potatoes that are soft inside and crunchy outside.

1HR 15MINS

Total Time

$1.74

Cost Per Serving

Ingredients

Servings

2

US / Metric

1.1 lb

Baby Potatoes

1 bulb

Garlic, separated

skin on

3 Tbsp

Extra-Virgin Olive Oil

to taste

Salt

to taste

Ground Black Pepper

to taste

Fresh Rosemary

or Thyme

Nutrition Per Serving

VIEW ALL

Calories

435

Fat

20.9 g

Protein

9.1 g

Carbs

54.7 g

Add to plan

The Perfect Roasted Potatoes

Save

The Fit Mediterranean

Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!

https://www.thefitmediterranean.com/

Cooking InstructionsHide images

step 1

Peel the Baby Potatoes (1.1 lb), then place them in a pot and boil until they are very soft.

step 2

Next, strain the potatoes, toss them gently in a bowl so that they get little cracks, and set them aside

step 3

On a baking tray, sprinkle Extra-Virgin Olive Oil (3 Tbsp), Garlic (1 bulb), and Fresh Rosemary (to taste).

step 4

Add the potatoes onto the tray, season with Salt (to taste) and Ground Black Pepper (to taste) and gently toss them around so they get well coated.

step 5

Bake at 350-375 degrees F (180-190 degrees C) for about 40 minutes.

step 6

Remove the potatoes from the oven. With a potato masher or the bottom of a small glass, gently smash potatoes into flat patties.

step 7

Pop them back into the oven and keep cooking for 10-15 minutes, until they are nice and crispy on the outside but still soft on the inside.

step 8

Serve them hot with roasted chicken or turkey.