Use code SIDECHEF for $10 off your first shoppable recipe order.
SideChef
 >  Recipes
 >  Pescatarian Recipes
RECIPE
11 INGREDIENTS6 STEPS25min

Coconut Shrimp with Red Curry Sauce

4.5
10 Ratings
Community Pick
Delicious coconut shrimp with a complimentary red curry coconut dipping sauce garnished with fresh mint leaves. Delicious!
Coconut Shrimp with Red Curry Sauce Recipe | SideChef
Delicious coconut shrimp with a complimentary red curry coconut dipping sauce garnished with fresh mint leaves. Delicious!
Vodka & Biscuits
Food that tastes like home ❤ Simple and delicious recipes, hoping to inspire you to call some friends and throw a dinner party.
http://www.vodkaandbiscuits.com
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Pick Up From
Estimated Total: Estimated Total:
Fulfilled by
Vodka & Biscuits
Food that tastes like home ❤ Simple and delicious recipes, hoping to inspire you to call some friends and throw a dinner party.
http://www.vodkaandbiscuits.com
25min
Total Time
$3.86
Cost Per Serving

Ingredients

US / METRIC
Servings:
4
Serves 4

Shrimp

1 lb
Shrimp , peeled, deveined
2
Eggs , separated
egg whites only
1/4 cup
to taste
Salt and Pepper
1/2 cup
Unsweetened Shredded Coconut
to taste
Canola Oil

Sauce

3/4 cup
or Coconut Greek Yogurt
1 Tbsp
Red Curry Paste
1/2
Lime , juiced
to taste
(optional)
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Pick Up From
Estimated Total: Estimated Total:
Fulfilled by

Nutrition Per Serving

VIEW ALL
CALORIES
282
FAT
10.6 g
PROTEIN
32.2 g
CARBS
13.5 g

Cooking Instructions

HIDE IMAGES
Step 1
Mix together Corn Starch (1/4 cup) , Eggs (2) , and Salt and Pepper (to taste) until foamy.
Step 2
Coat a skillet with Canola Oil (to taste) and heat over medium-high heat.
Step 3
Lay out Unsweetened Shredded Coconut (1/2 cup) on a plate. Dip Shrimp (1 lb) in egg mixture, then coconut. Transfer to pan with hot oil and cook 2-3 minutes on each side until crispy and brown.
Step 4
Transfer to a plate lined with paper towels to drain.
Step 5
For sauce, mix together Fat-Free Greek Yogurt (3/4 cup) and Red Curry Paste (1 Tbsp) until smooth. Thin out with Lime (1/2) . Add salt and Sriracha (to taste) if desired.
Step 6
Serve red curry sauce alongside shrimp and garnish with Fresh Mint Leaves (to taste) .
ADD TO PLAN

Rate & Review

Tap to Rate:
Leave a comment
767 Saved
TOP
You're one smart cookie! 🍪
By using this site, you agree to the use of cookies by SideChef and our partners for analytics and personalized content. ACCEPT
Recipe Saved to My Saved Recipes VIEW
Save Time, Shop Ingredients
Love this recipe? Shop what you need with just one click. Get $10 off your first order with code SIDECHEF
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
282
% Daily Value*
Fat
10.6 g
14%
Saturated Fat
7.6 g
38%
Trans Fat
0.0 g
--
Cholesterol
276.4 mg
92%
Carbohydrates
13.5 g
5%
Fiber
3.4 g
12%
Sugars
3.5 g
--
Protein
32.2 g
64%
Sodium
370.3 mg
16%
Vitamin D
0.5 µg
2%
Calcium
149.7 mg
12%
Iron
1.2 mg
7%
Potassium
542.1 mg
12%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from