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SideChef
Recipes
American
Mountain Dew Apple Dumplings

8 INGREDIENTS • 9 STEPS • 50MINS

Mountain Dew Apple Dumplings

Recipe
Unbelievably delicious and only takes a few minutes to make. Gooey and warm like apple pie on the inside with a sugary-cinnamon flaky dumpling crust. Serve warm with syrup from the bottom of the pan, or top your Mountain Dew Apple Dumplings with a serving of creamy vanilla ice cream.
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Unbelievably delicious and only takes a few minutes to make. Gooey and warm like apple pie on the inside with a sugary-cinnamon flaky dumpling crust. Serve warm with syrup from the bottom of the pan, or top your Mountain Dew Apple Dumplings with a serving of creamy vanilla ice cream.
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Buy This Cook That shares recipes, products, and ideas with busy families. Our favorites are Southern classics with a twist.
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50MINS

Total Time

$2.25

Cost Per Serving

Ingredients

Servings
6
us / metric
Granny Smith Apple
3
Granny Smith Apples
Crescent Roll Dough
2 pckg
Crescent Roll Dough
Mountain Dew®
12 fl oz
Mountain Dew®
Granulated Sugar
3/4 cup
Granulated Sugar
Brown Sugar
3/4 cup
Brown Sugar
Salted Butter
1/2 cup
Salted Butter, melted
Ground Cinnamon
1 tsp

Sponsored

Simply Organic Cinnamon, Ground
Vanilla Extract
1 tsp
Vanilla Extract

Nutrition Per Serving

VIEW ALL
Calories
340
Fat
15.3 g
Protein
0.2 g
Carbs
60.0 g
Love This Recipe?
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Mountain Dew Apple Dumplings
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author_avatar
Buy This Cook That
Buy This Cook That shares recipes, products, and ideas with busy families. Our favorites are Southern classics with a twist.
https://buythiscookthat.com/

Cooking Instructions

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step 1
Spray a baking dish with non-stick spray.
step 2
Heat oven to 350 degrees F (180 degrees C).
step 3
Wash and dry Granny Smith Apples (3). Peel them if you would like, or leave them unpeeled. Evenly cut apples into bite-sized pieces.
step 4
Carefully unroll the Crescent Roll Dough (2 pckg) and separate into triangles. Place a small handful of apple pieces, about 2 tablespoons per triangle, in the center of each crescent.
step 4 Carefully unroll the Crescent Roll Dough (2 pckg) and separate into triangles. Place a small handful of apple pieces, about 2 tablespoons per triangle, in the center of each crescent.
step 5
Roll the dough up and place the apple filled dough, seal side down, into the bottom of the baking dish.
step 5 Roll the dough up and place the apple filled dough, seal side down, into the bottom of the baking dish.
step 6
In a small bowl, combine Salted Butter (1/2 cup), Simply Organic Cinnamon, Ground (1 tsp), Vanilla Extract (1 tsp), Granulated Sugar (3/4 cup), and Brown Sugar (3/4 cup). Spoon the sugar mixture over the top of the dumplings evenly.
step 6 In a small bowl, combine Salted Butter (1/2 cup), Simply Organic Cinnamon, Ground (1 tsp), Vanilla Extract (1 tsp), Granulated Sugar (3/4 cup), and Brown Sugar (3/4 cup). Spoon the sugar mixture over the top of the dumplings evenly.
step 7
Pour the Mountain Dew® (12 fl oz) around the edges of the pan and in between each dumpling.
step 8
Bake uncovered for 40 minutes until the top of the dumplings are golden brown.
step 8 Bake uncovered for 40 minutes until the top of the dumplings are golden brown.
step 9
Serve warm.
step 9 Serve warm.

Tags

American
Comfort Food
Snack
Shellfish-Free
Dessert
Vegetarian
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