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Recipes
Dairy-Free
Ginger Scallion Noodles with Broccoli and Carrots
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10 INGREDIENTS • 5 STEPS • 20MINS

Ginger Scallion Noodles with Broccoli and Carrots

Recipe

5.0

2 ratings
An addictively simple & delicious dish I find myself making almost every week!
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An addictively simple & delicious dish I find myself making almost every week!
author_avatar
Proportional Plate
Hi, I'm Candice! Proportional Plate teaches how to meal plan seasonally to reduce waste, minimising kitchen time so you can enjoy all the other important things in your life!
https://proportionalplate.com

20MINS

Total Time

$3.24

Cost Per Serving

Ingredients

Servings
4
us / metric
Scallion
1 cup
Scallion, thinly sliced
Fresh Ginger
1/2
Fresh Ginger, peeled, grated
Oil
4 Tbsp
Oil
Soy Sauce
1 Tbsp
Soy Sauce
Sherry Vinegar
1 tsp
Sherry Vinegar
or Marsala Wine
Crushed Red Pepper Flakes
1/2 tsp
Crushed Red Pepper Flakes
Broccoli
1 head
Large Broccoli
Carrot
2
Carrots, thinly sliced
optional
Neutral Oil
2 Tbsp
Neutral Oil
Ramen Noodles
10 oz
Ramen Noodles

Nutrition Per Serving

VIEW ALL
Calories
591
Fat
34.5 g
Protein
13.9 g
Carbs
61.2 g
Love This Recipe?
Add to plan
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Ginger Scallion Noodles with Broccoli and Carrots
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author_avatar
Proportional Plate
Hi, I'm Candice! Proportional Plate teaches how to meal plan seasonally to reduce waste, minimising kitchen time so you can enjoy all the other important things in your life!
https://proportionalplate.com

Cooking Instructions

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step 1
Mix the Scallion (1 cup), Fresh Ginger (1/2), Oil (4 Tbsp), Soy Sauce (1 Tbsp), Crushed Red Pepper Flakes (1/2 tsp), and Sherry Vinegar (1 tsp). Set aside.
step 2
Bring a pot of water to boil.
step 3
Cut the florets off the Broccoli (1 head) and thinly slice the stock.
step 4
In the meantime, heat Neutral Oil (2 Tbsp) in a pan over high heat. Add the broccoli and Carrots (2). Cook 5-10 minutes until you reach the tenderness desired in your veggies. Add the scallion mixture. Mix well. Turn off the heat.
step 5
Add the Ramen Noodles (10 oz) to your boiling water. Cook 3-4 minutes. Drain. Add to the pan with broccoli and carrots. Stir well, and serve!
step 5 Add the Ramen Noodles (10 oz) to your boiling water. Cook 3-4 minutes. Drain. Add to the pan with broccoli and carrots. Stir well, and serve!

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Tags

Dairy-Free
Asian
Lunch
Healthy
Shellfish-Free
Dinner
Chinese
Vegan
Vegetarian
Quick & Easy
Pasta
Vegetables
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