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SideChef
Recipes
Old Bay Seasoning
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9 INGREDIENTS • 1 STEP • 5MINS

Old Bay Seasoning

Recipe
5.0
1 rating
Old bay is an iconic American spice blend and a household staple on the east coast. The flavor is more complex than some other spice blends, but I promise it’s worth it. While this spice mix is famous for being the star of any seafood boil, this earthy, tangy spiced mix is great as a rub, in sauces, and of course, is amazing paired with any seafood, we love it on salmon and scallops.
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SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.sidechef.com
Old bay is an iconic American spice blend and a household staple on the east coast. The flavor is more complex than some other spice blends, but I promise it’s worth it. While this spice mix is famous for being the star of any seafood boil, this earthy, tangy spiced mix is great as a rub, in sauces, and of course, is amazing paired with any seafood, we love it on salmon and scallops.
5MINS
Total Time
$0.33
Cost Per Serving
Ingredients
Servings
8
us / metric
Celery Salt
2 Tbsp
Celery Salt
Dry Mustard
2 tsp
Dry Mustard
Cayenne Pepper
as needed
Cayenne Pepper
Ground Allspice
as needed
Ground Cinnamon
as needed
Ground Cinnamon
Ground Nutmeg
as needed
Ground Nutmeg
Ground Ginger
as needed
Nutrition Per Serving
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Calories
24
Fat
1.7 g
Protein
1.7 g
Carbs
2.3 g
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Old Bay Seasoning
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author_avatar
SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.sidechef.com

Author's Notes

Will keep for up to 6 months in an airtight container stored in a cool dark place.
Cooking InstructionsHide images
step 1
In a small bowl or jar, add Celery Salt (2 Tbsp), Sweet Paprika (4 tsp), Dry Mustard (2 tsp), Ground Black Pepper (2 tsp), Cayenne Pepper (as needed), Ground Allspice (as needed), Ground Cinnamon (as needed), Ground Nutmeg (as needed), and Ground Ginger (as needed) and mix until combined. Store in an airtight container.
step 1 In a small bowl or jar, add Celery Salt (2 Tbsp), Sweet Paprika (4 tsp), Dry Mustard (2 tsp), Ground Black Pepper (2 tsp), Cayenne Pepper (as needed), Ground Allspice (as needed), Ground Cinnamon (as needed), Ground Nutmeg (as needed), and Ground Ginger (as needed) and mix until combined. Store in an airtight container.
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Tags
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Dairy-Free
American
Gluten-Free
Keto
Low-Carb
Shellfish-Free
Vegan
Vegetarian
Quick & Easy
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