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RECIPE
9 INGREDIENTS 1 STEPS 5min

Old Bay Seasoning

5.0
1 Ratings
Old bay is an iconic American spice blend and a household staple on the east coast. The flavor is more complex than some other spice blends, but I promise it’s worth it. While this spice mix is famous for being the star of any seafood boil, this earthy, tangy spiced mix is great as a rub, in sauces, and of course, is amazing paired with any seafood, we love it on salmon and scallops.
Old Bay Seasoning Recipe | SideChef
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Old bay is an iconic American spice blend and a household staple on the east coast. The flavor is more complex than some other spice blends, but I promise it’s worth it. While this spice mix is famous for being the star of any seafood boil, this earthy, tangy spiced mix is great as a rub, in sauces, and of course, is amazing paired with any seafood, we love it on salmon and scallops.
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Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.SideChef.com
5min
Total Time
$0.33
Cost Per Serving

Ingredients

Servings
8
US / METRIC
2 Tbsp
Celery Salt
1 1/2 Tbsp
1/2 Tbsp
Dry Mustard
1/2 tsp
Cayenne Pepper
1/2 tsp
Ground Allspice
1/2 tsp
Ground Cinnamon
1/2 tsp
Ground Nutmeg

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Nutrition Per Serving

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CALORIES
24
FAT
1.7 g
PROTEIN
1.7 g
CARBS
2.3 g

Author's Notes

Will keep for up to 6 months in an airtight container stored in a cool dark place.

Cooking Instructions

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Step 1
In a small bowl or jar, add Celery Salt (2 Tbsp) , Sweet Paprika (1 1/2 Tbsp) , Dry Mustard (1/2 Tbsp) , Ground Black Pepper (1/2 Tbsp) , Cayenne Pepper (1/2 tsp) , Ground Allspice (1/2 tsp) , Ground Cinnamon (1/2 tsp) , Ground Nutmeg (1/2 tsp) , and Ground Ginger (1/2 tsp) and mix until combined. Store in an airtight container.

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Nutrition Per Serving
Calories
24
% Daily Value*
Fat
1.7 g
2%
Saturated Fat
0.1 g
0%
Trans Fat
--
--
Cholesterol
--
--
Carbohydrates
2.3 g
1%
Fiber
0.3 g
1%
Sugars
0.0 g
--
Protein
1.7 g
3%
Sodium
8.1 mg
0%
Vitamin D
--
--
Calcium
5.4 mg
0%
Iron
0.1 mg
1%
Potassium
11.6 mg
0%
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