Use code TRIPLE10 to save $10 on your first three grocery orders.
RECIPE
11 INGREDIENTS 5 STEPS 10min

Spring Salad with Feta

This Spring Salad with Feta is the most delicious lunch for the season. With crunchy pieces of asparagus and soft tangy feta on top, it's the perfect balance of flavors and textures. You can enjoy it as a side dish or as a very fresh main course!
Spring Salad with Feta Recipe | SideChef
This Spring Salad with Feta is the most delicious lunch for the season. With crunchy pieces of asparagus and soft tangy feta on top, it's the perfect balance of flavors and textures. You can enjoy it as a side dish or as a very fresh main course!
Anna at SideChef
Content Specialist. Bitten by curiosity bug. Obsessed with words. Fuelled by coffee. Powered by Google. Love cheese, chocolate, and cherries. Don’t judge your taco by its price.
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.
Anna at SideChef
Content Specialist. Bitten by curiosity bug. Obsessed with words. Fuelled by coffee. Powered by Google. Love cheese, chocolate, and cherries. Don’t judge your taco by its price.
10min
Total Time
$3.39
Cost Per Serving

Ingredients

Servings
4
US / METRIC
1 2/3 cups
Snow Peas
15 stalks
4 1/3 cups
Watercress
1/2
Thinly Sliced Fennel Bulb
1/2
Thinly Sliced Red Onion
1/3 cup
Extra-Virgin Olive Oil
2 Tbsp
White Wine Vinegar
1 pinch
2/3 cup
Feta Cheese
as needed
Ice
mixed with water for the ice bath
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
288
FAT
24.0 g
PROTEIN
8.7 g
CARBS
12.9 g

Cooking Instructions

HIDE IMAGES
Step 1
In a large pot filled with lightly salted boiling water, cook the Snow Peas (1 2/3 cups) for 2 minutes and Asparagus (15 stalks) for 5 minutes. Immediately transfer to a bowl of water mixed with Ice (as needed) once cooked.
Step 2
Slice the asparagus into 2-3cm long batons.
Step 3
In a small mixing bowl, add in Extra-Virgin Olive Oil (1/3 cup) , White Wine Vinegar (2 Tbsp) , Salt (1 pinch) , and Ground Black Pepper (1 pinch) , whisk to combine.
Step 4
In a large mixing bowl, combine snow peas, asparagus, Watercress (4 1/3 cups) , Fennel Bulb (1/2) , and Red Onion (1/2) together, drizzle with dressing and toss to coat.
Step 5
Crumble the Feta Cheese (2/3 cup) on top before serving.
113 Saved
TOP
You're one smart cookie! 🍪
By using this site, you agree to the use of cookies by SideChef and our partners for analytics and personalized content. ACCEPT
Recipe Saved to My Saved Recipes VIEW
Recipe Added to Cart VIEW
Save $30 on Your Groceries
Use code TRIPLE10 to unlock $10 of your first three orders for new pickup and delivery customers.
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
288
% Daily Value*
Fat
24.0 g
31%
Saturated Fat
6.0 g
30%
Trans Fat
0.0 g
--
Cholesterol
22.2 mg
7%
Carbohydrates
12.9 g
5%
Fiber
4.9 g
18%
Sugars
6.3 g
--
Protein
8.7 g
17%
Sodium
309.0 mg
13%
Vitamin D
0.1 µg
0%
Calcium
236.8 mg
18%
Iron
4.2 mg
23%
Potassium
413.1 mg
9%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from