Spicy Sweet Potato Chips

Ingredients

Servings

2 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

2 Tbsp

Olive Oil

2 Tbsp

Maple Syrup

1/4 tsp

Cayenne Pepper

3

Sweet Potatoes

to taste

Salt

to taste

Ground Black Pepper

Cooking Instructions

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Step 1

Preheat oven to 450 degrees F (230 degrees C) and line baking sheet with aluminum foil.

Step 2

Stir together Olive Oil (2 Tbsp) , Maple Syrup (2 Tbsp) , and Cayenne Pepper (1/4 tsp) in a bowl.

Step 3

Peel the Sweet Potatoes (3) .

Step 4

Cut the sweet potatoes into 1/4 inch slices.

Step 5

Place the sweet potato slices onto the baking sheet and brush with the mixture.

Step 6

Sprinkle potatoes slices with Salt (to taste) and Ground Black Pepper (to taste) .

Step 7

Bake for 8 minutes, then turn potato slices over.

Step 8

Brush with remaining maple mixture.

Step 9

Bake until crispy on the edges (about another 7-8 minutes more).

Step 10

Serve and enjoy!