Use code TRIPLE10 to save $10 on your first three grocery orders.
SideChef
Recipes
Caramelized Onion Tart with Goat Cheese and Thyme
Recipe

7 INGREDIENTS • 6 STEPS • 1HR

Caramelized Onion Tart with Goat Cheese and Thyme

A savory, one-dish appetizer perfect for any gathering.
Add to plan
logo
Caramelized Onion Tart with Goat Cheese and Thyme
Save
author_avatar
Proportional Plate
Hi, I'm Candice! Proportional Plate teaches how to meal plan seasonally to reduce waste, minimising kitchen time so you can enjoy all the other important things in your life!
https://proportionalplate.com
A savory, one-dish appetizer perfect for any gathering.
1HR
Total Time
$2.57
Cost Per Serving
Ingredients
Servings
4
US / Metric
Pie Crust
1
Pie Crust, thawed
Red Onion
3
Red Onions, thinly sliced
Olive Oil
3 Tbsp
Brown Sugar
1 Tbsp
Brown Sugar
Goat Cheese
1 cup
Goat Cheese, room temperature
Nutrition Per Serving
VIEW ALL
Calories
310
Fat
27.1 g
Protein
12.3 g
Carbs
3.8 g
Add to plan
logo
Caramelized Onion Tart with Goat Cheese and Thyme
Save
author_avatar
Proportional Plate
Hi, I'm Candice! Proportional Plate teaches how to meal plan seasonally to reduce waste, minimising kitchen time so you can enjoy all the other important things in your life!
https://proportionalplate.com
Cooking InstructionsHide images
step 1
Preheat oven to 350 degrees F (180 degrees C).
step 2
Prepare your tart shell by pressing the Pie Crust (1) into your tart pan. Poke holes with a fork. Bake 20 minutes.
step 3
Meanwhile, heat the Olive Oil (3 Tbsp) in a pan over medium heat. Add your Red Onions (3). Cook for about 20 minutes until caramelized. Add the Brown Sugar (1 Tbsp) and mix well, cook 1-2 minutes longer.
step 4
Mix the Goat Cheese (1 cup) in a bowl with the Ground Black Pepper (1 tsp). Transfer to the prepared pie shell. Spread evenly with a pastry knife.
step 5
Top with the caramelized onions and Fresh Thyme (10).
step 6
Cook 15 minutes. Let cool, cut, serve, and enjoy!
step 6 Cook 15 minutes. Let cool, cut, serve, and enjoy!
Tags
view more tags
Appetizers
American
Shellfish-Free
Vegetarian
Quick & Easy
Side Dish
0 Saved
top