![author_avatar](https://www.sidechef.com/profile/b00f7196-8549-46b8-a7ea-3d8c85626706.jpg?d=96x96)
The Fit Mediterranean
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
Soft and spongy Puglia style focaccia, with tomatoes, olives, oregano and LOTS of extra virgin olive oil. The flavours of the Mediterranean
3HRS 30MINS
Total Time
$0.51
Cost Per Serving
Ingredients
Servings
6
us / metric
![Semolina Flour](https://www.sidechef.com/ingredient/dcfc9f45-cccd-4b0e-82b0-a9025ae8d1e0.jpeg?d=96x96)
2/3 cup
Semolina Flour
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
2/3 cup
Water, room temperature
![Extra-Virgin Olive Oil](https://www.sidechef.com/ingredient/1cef6ed0-9749-4ed9-8bb3-5b0851daae5d.jpeg?d=96x96)
10 tsp
Extra-Virgin Olive Oil
Nutrition Per Serving
VIEW ALL
Calories
411
Fat
9.2 g
Protein
11.3 g
Carbs
70.7 g