RECIPE

10 INGREDIENTS •4 STEPS •25min

Couscous with Peas and Peanuts

Name: Couscous with Peas and Peanuts
Total time: 1500 s
Yield: 6
Ingredients: 1 tablespoon Unsalted Butter; 1/2 cup White Onion; 1 3/4 cup Chicken Broth; 1 cup Green Peas; 3/4 teaspoon Curry Powder; 1/2 teaspoon Salt; 1/2 teaspoon Ground Black Pepper; 1 1/2 cup Couscous; 1/2 cup Dry Roasted Peanuts; 1/4 cup Fresh Cilantro

4.0

1 Ratings

Couscous with Peas and Peanuts is a quick and easy side dish hinted with curry and just the right amount of crunch and the peas and cilantro make it fresh and bright. You’ll love it for its simplicity but will make it again because of the flavor. Makes about 6 cups.

Couscous with Peas and Peanuts Recipe | SideChef

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Compelled to Cook

Hello, I'm Nicole! I aim to help you elevate your everyday meals with recipes that make the most of your casual family breakfasts, weeknight dinners and entertaining occasions.

https://www.compelledtocook.com

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Compelled to Cook

Hello, I'm Nicole! I aim to help you elevate your everyday meals with recipes that make the most of your casual family breakfasts, weeknight dinners and entertaining occasions.

https://www.compelledtocook.com

25min

Total Time

$0.95

Cost Per Serving

Ingredients

Servings

US / METRIC

1 Tbsp

Unsalted Butter

1/2 cup

Diced White Onions

1 3/4 cups

Chicken Broth

or Vegetable Broth

1 cup

Green Peas

3/4 tsp

Curry Powder

1/2 tsp

Salt

1/2 tsp

Ground Black Pepper

1 1/2 cups

Couscous

1/2 cup

Dry Roasted Peanuts

unsalted

1/4 cup

Chopped Fresh Cilantro

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Nutrition Per Serving

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CALORIES

306

FAT

8.5 g

PROTEIN

11.4 g

CARBS

46.8 g

Cooking Instructions

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Step 1

In a medium pot, sauté White Onions (1/2 cup) in Unsalted Butter (1 Tbsp) over medium heat until soft, 3 to 4 minutes.

Step 2

Add Chicken Broth (1 3/4 cups) and bring to a boil. Add Green Peas (1 cup) , cover and simmer for 3 to 4 minutes.

Step 3

Stir in Curry Powder (3/4 tsp) , Salt (1/2 tsp) , Ground Black Pepper (1/2 tsp) , Couscous (1 1/2 cups) and Dry Roasted Peanuts (1/2 cup) . Cover and remove from heat and allow to sit for 5 minutes.

Step 4

Fluff with a fork and stir in Fresh Cilantro (1/4 cup) . Serve immediately.

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Couscous with Peas and Peanuts

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