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Recipes
Blueberry Cheesecake Popsicles
Recipe

4 INGREDIENTS • 3 STEPS • 4HRS 5MINS

Blueberry Cheesecake Popsicles

4
1 rating
These Blueberry Cheesecake Popsicles are a creamy and refreshing summer snack that are low in calories, ingredients, and prep time, but certainly not low on that classic blueberry cheesecake flavor!
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Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
These Blueberry Cheesecake Popsicles are a creamy and refreshing summer snack that are low in calories, ingredients, and prep time, but certainly not low on that classic blueberry cheesecake flavor!
4HRS 5MINS
Total Time
$0.36
Cost Per Serving
Ingredients
Servings
8
US / Metric
Cream Cheese
1/2 cup
Cream Cheese
Plain Greek Yogurt
1/2 cup
Plain Greek Yogurt
Honey
2 Tbsp
Nutrition Per Serving
VIEW ALL
Calories
94
Fat
6.0 g
Protein
2.6 g
Carbs
8.2 g
Add to plan
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Blueberry Cheesecake Popsicles
Save
author_avatar
Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
Cooking InstructionsHide images
step 1
Combine Fresh Blueberry (1 cup), Cream Cheese (1/2 cup), Plain Greek Yogurt (1/2 cup), and Honey (2 Tbsp) in a blender until smooth, adding more honey as needed to suit your taste.
step 1 Combine Fresh Blueberry (1 cup), Cream Cheese (1/2 cup), Plain Greek Yogurt (1/2 cup), and Honey (2 Tbsp) in a blender until smooth, adding more honey as needed to suit your taste.
step 2
Pour into molds, leaving a little space at the top for them to expand. Insert sticks and freeze until hard, at least 4 hours.
step 2 Pour into molds, leaving a little space at the top for them to expand. Insert sticks and freeze until hard, at least 4 hours.
step 3
Tags
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Gluten-Free
Snack
Healthy
Shellfish-Free
Kid-Friendly
Vegetarian
Dessert
Quick & Easy
Summer
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