A Chickpea Corn Salad that's bursting with veggies and herbs, and tied together with a spiced Greek yogurt dressing.
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10MINS
Total Time
$1.80
Cost Per Serving
Ingredients
Servings
4
us / metric
1 Tbsp
Extra-Virgin Olive Oil
2 2/3 cups
Canned Corn, drained
2 cups
Sponsored
GOYA® Chick Peas, drained
1/2 cup
Scallion, chopped
1/2 cup
Crumbled Feta Cheese
1/2 cup
Plain Greek Yogurt
1/4 tsp
Sponsored
Simply Organic Cumin Seed, Ground
Nutrition Per Serving
Calories
280
Fat
11.6 g
Protein
15.0 g
Carbs
33.5 g