This Matcha Pound Cake has a light soft texture with a hint of matcha flavour and some red bean paste filling in between.

Anncoo Journal
Hi, I’m Ann Low, from the sunny island – Singapore. I believe that cooking and baking are an art, and I want to share my experiences with everyone in the world. My recipes are quick and easy with a focus on natural ingredients.
http://www.anncoojournal.com/
55MINS
Total Time
$2.25
Cost Per Serving
Ingredients
Servings
4
us / metric

1 cup
Cake Flour

1/4 tsp
Baking Powder

1 cup
Powdered Confectioners Sugar, sifted

to taste
Red Bean Paste
Nutrition Per Serving
Calories
595
Fat
33.0 g
Protein
9.3 g
Carbs
63.4 g