Quick, easy, healthy and delicious vegetarian main course. It’s a perfect meatless weeknight dinner that can be on the table in half an hour, start to finish.
Panning the Globe
Hi, I'm Lisa! Panning The Globe brings the exciting flavors of global cuisine to your table.
http://www.panningtheglobe.com
30MINS
Total Time
$2.60
Cost Per Serving
Ingredients
Servings
6
us / metric
1 can
(4 oz)
(4 oz)
Diced Green Chiles
1 bunch
Scallion, chopped
save some for garnish
1 tsp
Chili Powder
1 tsp
Ground Cumin
12
White Corn Tortillas
to taste
Salsa
Nutrition Per Serving
Calories
416
Fat
15.5 g
Protein
17.5 g
Carbs
53.6 g
