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A Hint of Rosemary
Hi, I'm Rosemary! I am a stay-at-home mom who loves to spend time in my kitchen, prepare food for my family, and am always on the lookout for good gluten-free recipes!
http://www.ahintofrosemary.com/
Enjoy these Sweet and Savory Roasted Pecans as an addition to your cheese tray, sprinkled over your next salad, or straight from the jar.
45MINS
Total Time
$3.40
Cost Per Serving
Ingredients
Servings
8
us / metric
![Vegetable Oil](https://www.sidechef.com/ingredient/3250326f-a032-4a01-96d9-575ac125f403.jpeg?d=96x96)
2 Tbsp
Vegetable Oil
plus more for coating
![Pecan Halves](https://www.sidechef.com/ingredient/4cc53120-8eea-43e4-aac7-775b0be59a60.jpeg?d=96x96)
8 cups
Pecan Halves
![Dark Brown Sugar](https://www.sidechef.com/ingredient/2c8d6d0b-1ae5-445b-bf6f-701a3cd05abc.jpeg?d=96x96)
4 Tbsp
Dark Brown Sugar, lightly packed
Nutrition Per Serving
VIEW ALL
Calories
1111
Fat
110.6 g
Protein
16.1 g
Carbs
37.7 g