Fluffy Vegan Protein Pancakes

Recipe

14 INGREDIENTS • 6 STEPS • 8MINS

Fluffy Vegan Protein Pancakes

4

1 rating

Make this fluffy vegan protein pancakes recipe in just 8 minutes! This high-protein vegan breakfast is just what you need to kick off your day.

Fluffy Vegan Protein Pancakes

Save

Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.

http://theedgyveg.com/

Make this fluffy vegan protein pancakes recipe in just 8 minutes! This high-protein vegan breakfast is just what you need to kick off your day.

8MINS

Total Time

$0.76

Cost Per Serving

Ingredients

Servings

2

US / Metric

1 cup

All-Purpose Flour

1/4 cup

Plant-Based Vanilla Protein Powder

I used Outcast Vegan Protein Powder

1 Tbsp

Baking Powder

1/2 tsp

2 Tbsp

Granulated Sugar

or any sugar of choice

1 cup

Non-Dairy Milk

up to 1 1/2 cups

or Dairy-Free Yogurt

as needed

Nonstick Cooking Spray

Optional Add-ins

to taste

Mashed Bananas

to taste

Sliced Fresh Strawberries

or Fresh Blueberry

1/2 tsp

Ground Cinnamon

Optional Toppings

to taste

to taste

to taste

Walnuts

or any nuts and seeds of choice

to taste

Fresh Strawberries

or Fresh Blueberry

Nutrition Per Serving

VIEW ALL

Calories

367

Fat

3.4 g

Protein

14.7 g

Carbs

70.1 g

Fluffy Vegan Protein Pancakes

Save

Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.

http://theedgyveg.com/

Cooking InstructionsHide images

step 1

In a large bowl, mix together All-Purpose Flour (1 cup), Plant-Based Vanilla Protein Powder (1/4 cup), Baking Powder (1 Tbsp), Sea Salt (1/2 tsp), and Granulated Sugar (2 Tbsp).

step 2

Stir in Non-Dairy Milk (1 cup). Your mixture should be thick but pourable. Add additional milk as needed. You can optionally add in Bananas (to taste), Fresh Strawberries (to taste), or Ground Cinnamon (1/2 tsp).

step 3

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