![author_avatar](https://www.sidechef.com/profile/89d9b975-dd37-4ba8-aad8-66b80eee6cdc.jpg?d=96x96)
Spain on a Fork
I'm Albert. Join me on a culinary adventure where I will show you how to make flavorful Spanish and Mediterranean recipes that are easy to make and done in a jiffy!
https://www.spainonafork.com
This dish has very simple ingredients and is very easy to put together, yet the combination of flavors between the smoked salmon and avocado is simply stunning!
20MINS
Total Time
$1.41
Cost Per Serving
Ingredients
Servings
8
us / metric
![Baguette](https://www.sidechef.com/ingredient/8b8b5476-0d0c-43b7-9638-c06a53a7b34e.jpeg?d=96x96)
1
Baguette
![Goat Cheese](https://www.sidechef.com/ingredient/91f56151-0627-490d-a3fa-5fc7baf253a2.jpeg?d=96x96)
1/2 cup
Goat Cheese
![Jarred Roasted Red Peppers](https://www.sidechef.com/ingredient/7b707e39-0966-4b50-9962-e67f64c314fd.jpeg?d=96x96)
3
Jarred Roasted Red Peppers, diced
![Extra Virgin Spanish Olive Oil](https://www.sidechef.com/ingredient/60f9dba7-aaa6-43e9-8bb1-cdc4f2d22220.jpg?d=96x96)
2 tsp
Extra Virgin Spanish Olive Oil
![Garlic Powder](https://www.sidechef.com/ingredient/63305596-2b1b-4840-a58b-e8b7ffff2012.jpeg?d=96x96)
as needed
Garlic Powder
![Onion Powder](https://www.sidechef.com/ingredient/16a8a9ee-753f-4621-be9f-80a43bd3eb67.jpeg?d=96x96)
as needed
Onion Powder
Nutrition Per Serving
VIEW ALL
Calories
278
Fat
9.8 g
Protein
11.1 g
Carbs
35.3 g