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Spain on a Fork
I'm Albert. Join me on a culinary adventure where I will show you how to make flavorful Spanish and Mediterranean recipes that are easy to make and done in a jiffy!
https://www.spainonafork.com
This Spanish Saffron Rice with Spicy Mushrooms and Onions is loaded with flavor, easy to make, and done in 30 minutes, the perfect side dish or main course for any busy weeknight or weekend.
30MINS
Total Time
$1.53
Cost Per Serving
Ingredients
Servings
2
us / metric
![Paella Rice](https://www.sidechef.com/ingredient/33615668-112e-402a-9ef4-4f029139f475.jpg?d=96x96)
1 cup
Paella Rice
![Onion](https://www.sidechef.com/ingredient/0113fcf5-e0e1-474f-8762-79f98609f461.jpeg?d=96x96)
1/2
Onion, diced
![Cayenne Chili Pepper](https://www.sidechef.com/ingredient/6380b11d-3a76-4622-ac6c-7b5aa52f2e6e.jpeg?d=96x96)
1
Cayenne Chili Pepper, deseeded, roughly chopped
![Vegetable Broth](https://www.sidechef.com/ingredient/684e24d7-af7d-4b47-856d-d7773c209f40.jpeg?d=96x96)
2 cups
Vegetable Broth
![Freshly Ground Black Pepper](https://www.sidechef.com/ingredient/e931907c-2a40-4541-a4b1-4eb03207cbdd.jpeg?d=96x96)
to taste
Freshly Ground Black Pepper
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
2 Tbsp
Water, boiled
![Extra Virgin Spanish Olive Oil](https://www.sidechef.com/ingredient/60f9dba7-aaa6-43e9-8bb1-cdc4f2d22220.jpg?d=96x96)
2 Tbsp
Extra Virgin Spanish Olive Oil
Nutrition Per Serving
VIEW ALL
Calories
497
Fat
16.6 g
Protein
9.7 g
Carbs
76.8 g