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RECIPE
12 INGREDIENTS •7 STEPS •1hr

Roast Chicken

4.0
1 Ratings
This recipe is very simple and really tasty, it doesn’t take a long time to make it and you can do another task at the same time because the oven does all the work! So, let’s make a healthy, tasty and easy food!
Roast Chicken Recipe | SideChef
This recipe is very simple and really tasty, it doesn’t take a long time to make it and you can do another task at the same time because the oven does all the work! So, let’s make a healthy, tasty and easy food!
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Spanish Recipes with Sofia
Hello, I'm Sofia! I want to share my culture and teach people that don't know how to cook and want to learn. I make easy Spanish recipes so everyone can join in and enjoy tasty and homemade food!
http://www.spanishrecipeswithsofia.com
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Spanish Recipes with Sofia
Hello, I'm Sofia! I want to share my culture and teach people that don't know how to cook and want to learn. I make easy Spanish recipes so everyone can join in and enjoy tasty and homemade food!
http://www.spanishrecipeswithsofia.com
1hr
Total Time
$1.32
Cost Per Serving

Ingredients

Servings
4
US / METRIC
10.5 oz
Chicken
or (thighs or drumsticks)
1
Onion , sliced
1
Bell Pepper , sliced
2 cloves
Garlic , sliced
1/3 cup
White Wine
(optional)
to taste
Salt
to taste
Ground Black Pepper
to taste
Fresh Thyme
to taste
Fresh Rosemary
to taste
Bay Leaves
to taste
Smoked Paprika
to taste
Fresh Parsley
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Estimated Total: Estimated Total:
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Nutrition Per Serving

VIEW ALL
CALORIES
262
FAT
15.1 g
PROTEIN
11.5 g
CARBS
16.1 g

Cooking Instructions

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Step 1
Preheat oven to 350 degrees F (180 degrees C).
Step 2
Peel and slice the Garlic (2 cloves) .
Step 3
Thinly slice the Onion (1)
Step 4
Cut the Bell Pepper (1) into thin slices.
Step 5
In a tray, add Chicken (10.5 oz) , onion, bell pepper, garlic, White Wine (1/3 cup) , Salt (to taste) , Ground Black Pepper (to taste) , Fresh Thyme (to taste) , Fresh Rosemary (to taste) , Bay Leaves (to taste) , Smoked Paprika (to taste) , Fresh Parsley (to taste) , and a bit of water.
Step 6
Cook it in the oven for about 20 to 30 minutes, add more water if needed.
Step 7
Serve and enjoy!

Rate & Review

4.0
1 Ratings
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Nutrition Per Serving
Calories
262
% Daily Value*
Fat
15.1 g
19%
Saturated Fat
3.0 g
15%
Trans Fat
0.0 g
--
Cholesterol
33.8 mg
11%
Carbohydrates
16.1 g
6%
Fiber
2.0 g
7%
Sugars
2.7 g
--
Protein
11.5 g
23%
Sodium
400.0 mg
17%
Vitamin D
--
--
Calcium
32.9 mg
3%
Iron
1.0 mg
6%
Potassium
310.8 mg
7%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.
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