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East After Noon
A literary soul writer, stylist, recipe developer and neutralist.
http://eastafternoon.com/
A little retro, slightly kitsch but altogether a delicious option for lunch or an al fresco dinner, the Caesar salad is one of my go-to speedy salads. The Caesar is all about quality ingredients prepared simply without a fuss.
1HR 45MINS
Total Time
$17.62
Cost Per Serving
Ingredients
Servings
4
us / metric
![Streaky Bacon](https://www.sidechef.com/ingredient/d35a69b3-278d-4eb2-8bff-e4fb8a3e4837.jpeg?d=96x96)
1 pckg
(16 oz)
(16 oz)
Streaky Bacon
![Ciabatta Bread](https://www.sidechef.com/ingredient/af251d6b-ec3d-4095-8c88-f82435bc42c9.jpeg?d=96x96)
4 slices
Stale Ciabatta Bread
up to 6 slices
![Mayonnaise](https://www.sidechef.com/ingredient/cc1a49dd-773f-4ee3-a948-615a9968ef58.jpeg?d=96x96)
4 Tbsp
Mayonnaise
![Anchovy Fillets in Oil](https://www.sidechef.com/ingredient/77490d96-e5f9-47fe-b0ad-fede5a831d06.jpg?d=96x96)
4
Anchovy Fillets in Oil
up to 6 fillets
Nutrition Per Serving
VIEW ALL
Calories
1476
Fat
105.3 g
Protein
102.8 g
Carbs
30.9 g