Use code TRIPLE10 to save $10 on your first three grocery orders.
RECIPE
12 INGREDIENTS 8 STEPS 25min

Easy Pan-Fried Teriyaki Salmon

5.0
1 Ratings
This easy and healthy Pan-Fried Teriyaki Salmon takes less than 30 minutes to put together but tastes just like it came straight from a Japanese restaurant. Seared salmon portions covered in a sweet homemade teriyaki sauce, topped with sesame seeds and chopped scallions.
Easy Pan-Fried Teriyaki Salmon Recipe | SideChef
This easy and healthy Pan-Fried Teriyaki Salmon takes less than 30 minutes to put together but tastes just like it came straight from a Japanese restaurant. Seared salmon portions covered in a sweet homemade teriyaki sauce, topped with sesame seeds and chopped scallions.
I take the mystery out of Asian cooking so that you can make your favorite takeout dishes at home!
http://www.wokandskillet.com/
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.
I take the mystery out of Asian cooking so that you can make your favorite takeout dishes at home!
http://www.wokandskillet.com/
25min
Total Time
$2.41
Cost Per Serving

Ingredients

Servings
4
US / METRIC

Salmon

4
3-4 oz each
3 Tbsp
Cooking Oil
to taste
to taste
Garlic Powder
to taste
for garnish
to taste
Chopped Scallions
for garnish

Teriyaki Sauce

1/4 cup
Water
2 Tbsp
Mirin
2 Tbsp
Brown Sugar
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
254
FAT
15.0 g
PROTEIN
18.3 g
CARBS
11.3 g

Author's Notes

Take the salmon out of the fridge and leave them at room temperature for about 15 minutes before you start cooking. Getting the fish closer to room temperature will ensure a nice sear when you place them into the hot pan.

To test if the pan is hot enough, pour about half a teaspoon of water into the frying pan – it should bead up and almost dance and glide around the pan. If it starts to boil and evaporates almost immediately, it’s not ready. If the water disperses into tiny little beads right away, it’s too hot – remove the pan from the heat for about 30 seconds to cool it down, then try again.

Cooking Instructions

HIDE IMAGES
Step 1
Season both sides of each Salmon Fillets (4) with Salt (to taste) , Ground Black Pepper (to taste) , and Garlic Powder (to taste) .
Step 2
Heat a frying pan or a skillet over medium-high heat. When the pan is at the proper temperature for pan-frying, add Cooking Oil (3 Tbsp) to coat the surface. Allow the oil to heat up (about 10–15 seconds).
Step 3
Carefully place the salmon portions into the pan, skin side up first. Sear for 3–5 minutes on each side, depending on the thickness of your salmon. Be careful not to overcook your salmon. It should flake easily and be slightly firm to the touch.
Step 4
Remove the salmon from the pan and set it aside to rest.
Step 5
Prepare the teriyaki sauce by combining the Water (1/4 cup) , Soy Sauce (2 Tbsp) , Mirin (2 Tbsp) , Brown Sugar (2 Tbsp) , and Corn Starch (1 tsp) in a saucepot. Make sure to stir well till there are no more cornstarch clumps.
Step 6
Place the pot with combined ingredients over a stove and bring the sauce to a boil over medium-high heat, stirring frequently. As soon as the sauce thickens (it should be about the same consistency as maple syrup), remove the saucepan from the heat.
Step 7
Place the cooked salmon on a serving plate, then drizzle the teriyaki sauce over each piece.
Step 8
Top with Sesame Seeds (to taste) and Scallions (to taste) , then serve with steamed rice.

Rate & Review

Tap to Rate:
Leave a comment
222 Saved
TOP
You're one smart cookie! 🍪
In order to enhance your experience, SideChef uses cookies. By clicking “ACCEPT” you agree to the storing of cookies on your device. You can withdraw your consent at any time by visiting our COOKIE POLICY on our website.
ACCEPT
REJECT
Recipe Saved to My Saved Recipes VIEW
Recipe Added to Cart VIEW
Save $30 on Your Groceries
Use code TRIPLE10 to unlock $10 of your first three orders for new pickup and delivery customers.
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
254
% Daily Value*
Fat
15.0 g
19%
Saturated Fat
1.5 g
8%
Trans Fat
0.0 g
--
Cholesterol
39.1 mg
13%
Carbohydrates
11.3 g
4%
Fiber
0.1 g
0%
Sugars
10.2 g
--
Protein
18.3 g
37%
Sodium
553.5 mg
24%
Vitamin D
9.3 µg
46%
Calcium
9.0 mg
1%
Iron
0.5 mg
3%
Potassium
328.0 mg
7%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from