Super kid-friendly Southern Banana Pudding prepared by Jack's son is a fun way to get your kid in the kitchen, preparing their own dessert!
Author: Cooking with Jack
Instant Vanilla Pudding
In a bowl, whisk together
Milk (3 cups)
Instant Vanilla Pudding (2 pckg)
. Set aside for 5 minutes.
In your pudding bowl, arrange half of your
Nilla Wafers (30)
on the bottom and top with sliced bananas. Spoon or pour half of the vanilla pudding. Smooth out the pudding layer with the back of the spoon or spatula.
Repeat with the second layer of bananas and pudding.
Whipped Cream (1 pckg)
and refrigerate for 30 minutes to 3 hours.
Serve and enjoy as a family!
Nutrition Per Serving
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