Cooking Instructions
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Step 1
Slice the
Bananas (3)
.
Step 2
In a bowl, whisk together
Milk (3 cups)
and
Instant Vanilla Pudding (2 pckg)
. Set aside for 5 minutes.
Step 3
In your pudding bowl, arrange half of your
Nilla Wafers (30)
on the bottom and top with sliced bananas. Spoon or pour half of the vanilla pudding. Smooth out the pudding layer with the back of the spoon or spatula.
Step 4
Repeat with the second layer of bananas and pudding.
Step 5
Top with
Whipped Cream (1 pckg)
and refrigerate for 30 minutes to 3 hours.
Step 6
Serve and enjoy as a family!
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Tags
VIEW MORE TAGS VIEW LESS TAGSSweet Potato Casserole
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