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RECIPE
9 INGREDIENTS 19 STEPS 40min

July 4th Muffins

4.7
3 Ratings
Moist, fluffy muffin in theme for America's birthday. Let’s celebrate freedom and independence!
July 4th Muffins Recipe | SideChef
Moist, fluffy muffin in theme for America's birthday. Let’s celebrate freedom and independence!
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
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Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
40min
Total Time
$0.78
Cost Per Serving

Ingredients

Servings
8
US / METRIC
2 Tbsp
1 Tbsp
Baking Powder
to taste
Red Food Coloring
to taste
Blue Food Coloring
Save Time,
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
204
FAT
9.9 g
PROTEIN
2.0 g
CARBS
26.1 g

Cooking Instructions

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Step 1
Preheat the oven to 350 degrees F (180 degrees C).
Step 2
Melt the Unsalted Butter (1/2 cup) and let it cool down.
Step 3
Place Eggs (2) in a measuring cup.
Step 4
Add Vanilla Extract (1 tsp) to the eggs, and beat them up a bit.
Step 5
Slowly pour in the melted and cooled butter.
Step 6
Combine All-Purpose Flour (1 cup) , Granulated Sugar (1/2 cup) and Baking Powder (1 Tbsp) in the bowl of the electric mixer.
Step 7
Set the mixer at low and give it a light stir.
Step 8
Slowly pour in the eggs/butter mixture and Milk (2 Tbsp) .
Step 9
Mix on medium speed for a few minutes, scraping down sides of the bowl from time to time.
Step 10
Place the batter in three bowls.
Step 11
Pour a few drops of Red Food Coloring (to taste) in one of the bowls.
Step 12
Stir to combine.
Step 13
Next pour a few drops of Blue Food Coloring (to taste) in another bowl.
Step 14
Stir to combine.
Step 15
Put 1 tablespoon of the blue batter in each muffin cup.
Step 16
Then add the white batter, and spread with a toothpick.
Step 17
Then add the red batter on top.
Step 18
Bake at 350 degrees F (180 degrees C) for about 15 minutes.
Step 19
Take them out of the oven, let them cool down and serve.

Rate & Review

4.7
3 Ratings
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Nutrition Per Serving
Calories
204
% Daily Value*
Fat
9.9 g
13%
Saturated Fat
6.2 g
31%
Trans Fat
0.0 g
--
Cholesterol
26.7 mg
9%
Carbohydrates
26.1 g
9%
Fiber
0.5 g
2%
Sugars
12.8 g
--
Protein
2.0 g
4%
Sodium
155.0 mg
7%
Vitamin D
--
--
Calcium
55.1 mg
4%
Iron
0.8 mg
4%
Potassium
19.9 mg
0%
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