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RECIPE
10 INGREDIENTS 6 STEPS 30min

Shrimp Scampi

4.2
6 Ratings
Who doesn't love a good shrimp pasta recipe with lots of garlic, wine , butter, and onion?
Shrimp Scampi Recipe | SideChef
Who doesn't love a good shrimp pasta recipe with lots of garlic, wine , butter, and onion?
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30min
Total Time
$2.87
Cost Per Serving

Ingredients

Servings
2
US / METRIC
as needed
3/4 cup
White Wine
5 cloves
Garlic , minced
1/2 cup
1/4 cup
Fresh Parsley , chopped
1
Scallion , thinly sliced
1/2
Lemon , juiced
to taste
6 oz
Pasta
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Nutrition Per Serving

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CALORIES
964
FAT
51.9 g
PROTEIN
38.4 g
CARBS
71.2 g

Cooking Instructions

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Step 1
Juice the Lemon (1/2) and reserve. Thinly slice the Scallion (1) and chop the Fresh Parsley (1/4 cup) . Finely mince the Garlic (5 cloves) . Cook the Pasta (6 oz) according to the package's instructions.
Step 2
Defrost the Large Frozen Shrimp (16) , then wash, de-shell, and devein them.
Step 3
Heat your frying pan over medium heat, and add some Olive Oil (as needed) , and Butter (1/2 cup) . When the butter has melted and is bubbling, add the garlic, and cook for 1 minute.
Step 4
Add shrimp, green onion, and White Wine (3/4 cup) . Stir, and then add the Salt (to taste) , lemon juice and parsley as well.
Step 5
Turn over the shrimp as it turns pink. The shrimp should only take 5-6 minutes to cook.
Step 6
Serve sauce and shrimp over pasta. Enjoy!

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Nutrition Per Serving
Calories
964
% Daily Value*
Fat
51.9 g
67%
Saturated Fat
30.6 g
153%
Trans Fat
0.0 g
--
Cholesterol
337.0 mg
112%
Carbohydrates
71.2 g
26%
Fiber
3.9 g
14%
Sugars
4.0 g
--
Protein
38.4 g
77%
Sodium
584.9 mg
25%
Vitamin D
--
--
Calcium
146.5 mg
11%
Iron
6.0 mg
33%
Potassium
379.2 mg
8%
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