Mexican ground beef. It's perfect in tacos, burritos, enchiladas, quesadillas and nachos.

Rockin' Robin
I love to show people how to bring out the best flavor in their cooking.
http://www.cooking-mexican-recipes.com/
30MINS
Total Time
$1.84
Cost Per Serving
Ingredients
Servings
6
us / metric

1.5 lb
Ground Beef
or Ground Sirloin

2 tsp
Ground Cumin, ground

1 Tbsp
Oregano Leaves

1 cup
Tomato Sauce

1/2 cup
Water
Nutrition Per Serving
Calories
365
Fat
24.4 g
Protein
30.1 g
Carbs
5.3 g