![author_avatar](https://www.sidechef.com/profile/a50bfe70-d9bf-4ccc-869a-b4e93651c3aa.jpg?d=96x96)
Cooking with Tovia
Hi, I'm Tovia! You’ll find an assortment of recipes such as how to make Southern Fried Chicken to Gluten-Free Macaroni and Cheese!
http://cheftovia.blogspot.com/
Let’s make pizza, quick and easy with only 10 minutes rise time for the pizza crust. You’ll have dinner on the table in no time.
35MINS
Total Time
$1.49
Cost Per Serving
Ingredients
Servings
2
us / metric
![Bread Flour](https://www.sidechef.com/ingredient/f7cd9c25-6f26-4ace-9cc4-6781e6f5e05a.jpeg?d=96x96)
3 cups
Bread Flour
or Unbleached All-Purpose Flour
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
1 cup
Warm Water
![Pizza Sauce](https://www.sidechef.com/ingredient/79b0c847-e5f8-49b9-8906-36ce494dfdc4.jpeg?d=96x96)
to taste
Pizza Sauce
![Pepperoni Slice](https://www.sidechef.com/ingredient/543ac273-c078-4607-9e82-967ac9c32835.jpeg?d=96x96)
to taste
Pepperoni Slices
![Onion](https://www.sidechef.com/ingredient/0113fcf5-e0e1-474f-8762-79f98609f461.jpeg?d=96x96)
to taste
Onions, sliced
Nutrition Per Serving
VIEW ALL
Calories
795
Fat
8.2 g
Protein
26.3 g
Carbs
150.8 g