Name: Vegan Seitan Steak
Total time: PT2400.0S
Yield: 4
Ingredients: 1 1/2 cup Vital Wheat Gluten; 1/4 cup Nutritional Yeast; 1/2 cup Chickpea Flour; 1 1/2 teaspoon Garlic Powder; 1 1/2 teaspoon Onion Powder; 2 tablespoon Brown Sugar; 1 Vegetable Bouillon Cube; 3/4 cup Water; 1/2 teaspoon Liquid Smoke; 1 tablespoon Soy Sauce; 1/4 cup Ketchup; 1/4 cup Tahini; 2 clove Garlic; 1 pinch Ground Black Pepper; 1 1/2 Vegetable Bouillon Cube; 1 1/2 cup Water; 1/4 cup Brown Sugar; 1 tablespoon Soy Sauce; 1/4 cup Barbecue Sauce; 1 tablespoon Molasses; 3 tablespoon Dijon Mustard; 1/2 teaspoon Chili Powder; 1 tablespoon Dried Parsley; 1/2 teaspoon Dried Thyme; 1 Bay Leaf; 1 tablespoon Olive Oil

Vegan Seitan Steak

Recipe

Seitan is a magical food that can be easily created into your favorite pre-vegan meat-like dishes! It easily mocks the texture of chicken, beef, pork, etc. And guess what? It’s a protein powerhouse! With just a few recipe switch-ups and a couple of key, flavourful ingredients, you can make a lot of dishes including this Vegan Seitan Steak.

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