The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
Make this simple Vegan Penne All'arrabbiata Recipe in 15 minutes using penne and a homemade arrabbiata sauce (that's vegan-friendly)! This is a perfect weeknight meal that’s rich, flavorful, and spicy.
20MINS
$0.63
Ingredients
Servings
4
12 oz
Penne Pasta
3 Tbsp
1 clove
Garlic, chopped
1 tsp
Crushed Red Pepper Flakes
up to 2 tsp, depending on your heat tolerance
1 can
(14 oz)
(14 oz)
Whole Peeled Tomatoes
1 Tbsp
Tomato Paste
4 Tbsp
Chopped Fresh Parsley
as needed
Salt
up to 1 tsp
to taste
Vegan Parmesan Cheese
optional
Nutrition Per Serving
VIEW ALL
Calories
433
Fat
11.4 g
Protein
12.1 g
Carbs
69.0 g