![author_avatar](https://www.sidechef.com/profile/557e688d5267dd14945f588a.jpeg?d=96x96)
ZaTaYaYummy
I am Chua Zong Han, the owner of TheZongHan & ZaTaYaYummy. Based in Singapore, I create video recipes on Youtube and at the same time blog about lifestyle.
http://www.thezonghan.com
This hearty Singaporean waffle uses fresh spinach and oats as a healthier alternative to traditional Belgian waffles. This recipe is gluten-free, packs full of fiber and high in nutritional value from the oats and the pandan really gives this a unique flavor.
30MINS
Total Time
$2.12
Cost Per Serving
Ingredients
Servings
4
us / metric
![Baking Powder](https://www.sidechef.com/ingredient/95ffbe02-7319-4b86-9570-03d37e40f566.jpeg?d=96x96)
2 tsp
Baking Powder
![Baking Soda](https://www.sidechef.com/ingredient/07502308-e319-4b11-8b7d-7c4331f63d5e.jpeg?d=96x96)
as needed
Baking Soda
![Fresh Baby Spinach](https://www.sidechef.com/ingredient/506c2956-0a9e-43b4-876d-8b0807f5705d.jpeg?d=96x96)
2 3/4 cups
Fresh Baby Spinach
![Vegetable Oil](https://www.sidechef.com/ingredient/3250326f-a032-4a01-96d9-575ac125f403.jpeg?d=96x96)
1/3 cup
Vegetable Oil
![Pandan Extract](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
1 tsp
Pandan Extract
![Fresh Fruits](https://www.sidechef.com/ingredient/c2e29cc2-2838-4d25-a2fd-044b3680c038.jpeg?d=96x96)
to taste
Fresh Fruits
Nutrition Per Serving
VIEW ALL
Calories
487
Fat
29.3 g
Protein
12.2 g
Carbs
45.2 g