Use code TRIPLE10 to save $10 on your first three grocery orders.
SideChef
Recipes
Grilled Peaches and Pimento Pizza

10 INGREDIENTS • 12 STEPS • 2HRS 30MINS

Grilled Peaches and Pimento Pizza

Recipe
This vegan peach and pimiento pizza is grilled to perfection and topped with fresh and unique ingredients! This is perfect for a summer afternoon lunch or sliced into smaller pieces and shared as a flatbread with friends.
Love This Recipe?
Add to plan
logo
Grilled Peaches and Pimento Pizza
Save
This vegan peach and pimiento pizza is grilled to perfection and topped with fresh and unique ingredients! This is perfect for a summer afternoon lunch or sliced into smaller pieces and shared as a flatbread with friends.
author_avatar
The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
2HRS 30MINS
Total Time
$2.63
Cost Per Serving
Ingredients
Servings
4
us / metric
Pizza Dough
1
Pizza Dough
store-bought or homemade
Peach
2
Ripe Peaches, halved, pitted
Walnut
4 Tbsp
Walnuts
preferably toasted
Vegan Sausage Link
to taste
Vegan Sausage Links
I Used Beyond Meat Sausage
Arugula
to taste
Salt
to taste
Cornmeal
as needed
Cornmeal
optional
Olive Oil
as needed
Nutrition Per Serving
VIEW ALL
Calories
332
Fat
7.3 g
Protein
12.1 g
Carbs
62.7 g
Love This Recipe?
Add to plan
logo
Grilled Peaches and Pimento Pizza
Save
author_avatar
The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/

Author's Notes

Yields 4-6 servings.
Cooking InstructionsHide images
step 1
Let the Pizza Dough (1) come to room temperature and rise for two hours.
step 2
Preheat a grill to medium-high, roughly 450 degrees F (220 degrees C).
Tags
4th of July
Grill
Lunch
Snack
Healthy
Shellfish-Free
Dinner
Vegan
Vegetarian
Pizza
Labor Day
Memorial Day
Summer
0 Saved
top