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RECIPE
11 INGREDIENTS 7 STEPS 35min

Chocolate Muffins

Try this rich and delicious Chocolate Muffin Recipe. These double chocolate muffins are super moist and loaded with chocolate chips.
Chocolate Muffins Recipe | SideChef
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Try this rich and delicious Chocolate Muffin Recipe. These double chocolate muffins are super moist and loaded with chocolate chips.
I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
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I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
35min
Total Time
$1.56
Cost Per Serving

Ingredients

Servings
6
US / METRIC
2/3 cup
Unsweetened Cocoa Powder
1/2 tsp
1 tsp
Baking Powder
1 tsp
Baking Soda
1/2 cup
Butter , melted
1 cup
Buttermilk
1 cup
Semi-Sweet Chocolate Chips
Save Time,
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
653
FAT
29.0 g
PROTEIN
11.4 g
CARBS
96.9 g

Author's Notes

For regular-size muffins bake for 15-18 minutes.

Cooking Instructions

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Step 1
Preheat the oven to 400 degrees F (200 degrees C).
Step 2
In a large bowl, whisk together All-Purpose Flour (1 3/4 cups) , Unsweetened Cocoa Powder (2/3 cup) , Salt (1/2 tsp) , Baking Soda (1 tsp) , and Baking Powder (1 tsp) until well mixed.
Step 3
In a large jug or bowl, whisk together the Butter (1/2 cup) , Large Eggs (2) , Buttermilk (1 cup) , Granulated Sugar (1 1/4 cups) , and Vanilla Extract (1/2 Tbsp) .
Step 4
To the dry ingredients, add the buttermilk mixture. Using a rubber spatula, a whisk, or a wooden spoon, mix until well combined and there are no lumps. Fold in Semi-Sweet Chocolate Chips (1 cup) .
Step 5
Using an ice cream scoop or 2 spoons, fill the muffin cups 3/4 of the way, and top with more chocolate chips.
Step 6
Bake for 23-25 minutes or until a toothpick inserted in the middle comes out clean.
Step 7
Cool in the pan for 5 minutes then remove and allow to cool completely.

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Nutrition Per Serving
Calories
653
% Daily Value*
Fat
29.0 g
37%
Saturated Fat
17.2 g
86%
Trans Fat
0.0 g
--
Cholesterol
117.8 mg
39%
Carbohydrates
96.9 g
35%
Fiber
6.6 g
24%
Sugars
59.6 g
--
Protein
11.4 g
23%
Sodium
553.6 mg
24%
Vitamin D
0.5 µg
2%
Calcium
99.2 mg
8%
Iron
4.2 mg
23%
Potassium
254.7 mg
5%
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