Cooking Instructions
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Step 1
In a bowl, mix together the
All-Purpose Flour (2 cups)
,
Baking Powder (1 Tbsp)
,
Granulated Sugar (2 Tbsp)
, and
Salt (1/2 tsp)
.
Step 2
In a jug or separate bowl, whisk together
Milk (1 1/2 cups)
,
Large Eggs (2)
, and
Butter (1/3 cup)
.
Step 3
Pour into the flour mixture along with
Scallions (3/4 cup)
,
Shredded Sharp Cheddar Cheese (1 1/2 cups)
, and
Bacon (6 slices)
. Stir with a spatula until combined.
Step 4
Preheat a nonstick waffle maker. Cook waffles based on your waffle maker.
Step 5
Serve right away with
Maple Syrup (to taste)
.
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