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RECIPE
12 INGREDIENTS 9 STEPS 30min

Lava Cake

5.0
2 Ratings
Lava cake is a classic dessert with sinful dark chocolate and just the right amount of sugar to make it rich in flavor and perfectly sweet. Moist and tender cake outside, gooey chocolate in the center that will melt like actual lava! Impress your friends and family with this lava cake!
Lava Cake Recipe | SideChef
Lava cake is a classic dessert with sinful dark chocolate and just the right amount of sugar to make it rich in flavor and perfectly sweet. Moist and tender cake outside, gooey chocolate in the center that will melt like actual lava! Impress your friends and family with this lava cake!
LG Original Series is founded on the pillars of Global, Tomorrow, Energy, Humanity and Technology with the capital letters L and G positioned inside a circle to center our ideals above all else.
https://www.lg.com/global
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LG Original Series is founded on the pillars of Global, Tomorrow, Energy, Humanity and Technology with the capital letters L and G positioned inside a circle to center our ideals above all else.
https://www.lg.com/global
30min
Total Time
$2.16
Cost Per Serving

Ingredients

Servings
4
US / METRIC
2
Large Eggs , room temperature
2 Tbsp
Unsweetened Cocoa Powder
1/4 tsp
3 sprigs
up to 4 sprigs, for garnish
(optional)
1 handful
for garnish
(optional)
to taste
Powdered Confectioners Sugar
for garnish
(optional)
to taste
to serve
(optional)
as needed
Nonstick Cooking Spray
Save Time,
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Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
422
FAT
27.2 g
PROTEIN
2.8 g
CARBS
44.1 g

Author's Notes

Recipe cook times may not reflect one’s individual preference for level of doneness and should only be used as a guide. Adjust cook times to meet your expectations.

Cooking Instructions

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Step 1
Preheat the oven to Convection Bake Mode at 400 degrees F (200 degrees C). In a microwave-safe bowl, add the Unsalted Butter (1/2 cup) and Dark Chocolate Chips (3/4 cup) . Melt the chocolate and butter in the microwave for 15 seconds intervals until everything is melted (about 45-60 seconds in total). Mix well.
Step 2
In a small mixing bowl, use a fine strainer to sift in the Unsweetened Cocoa Powder (2 Tbsp) , All-Purpose Flour (1 Tbsp) , and Salt (1/4 tsp) . Use a whisk to mix until well combined.
Step 3
In a medium bowl, use a whisk to beat the Large Eggs (2) . Once all beaten, add Granulated Sugar (1/3 cup) and gently whisk until the sugar starts to dissolve.
Step 4
Pour melted chocolate mixture into the egg mixture bowl. Use a spatula to mix gently until just combined.
Step 5
Add the dry mixture to the wet mixture. Use a spatula to mix gently until just combined. Do not overmix.
Step 6
Grease ramekins well with Nonstick Cooking Spray (as needed) .
Step 7
Evenly pour the mixture into each ramekin. Tap the ramekins a couple of times to release the air. Bring ramekins to the middle rack of the oven and bake for 10-12 minutes until the edge is cooked but is still fairly liquid in the middle, you can check by gently wiggling the ramekin and it will be wobbly in the middle.
Step 8
Remove ramekins from the oven and let them cool down for a minute. Then flip the lava cake onto a serving plate.
Step 9
Garnish with Fresh Mint (3 sprigs) , Powdered Confectioners Sugar (to taste) , and Fresh Strawberries (1 handful) if desired. Serve warm with Vanilla Ice Cream (to taste) .

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5.0
2 Ratings
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Nutrition Per Serving
Calories
422
% Daily Value*
Fat
27.2 g
35%
Saturated Fat
16.4 g
82%
Trans Fat
0.0 g
--
Cholesterol
60.7 mg
20%
Carbohydrates
44.1 g
16%
Fiber
3.1 g
11%
Sugars
26.8 g
--
Protein
2.8 g
6%
Sodium
182.7 mg
8%
Vitamin D
--
--
Calcium
24.4 mg
2%
Iron
1.9 mg
11%
Potassium
116.2 mg
2%
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