Name: Easy Caramel Pecan Pie
Total time: PT1800.0S
Yield: 4
Ingredients: 1 Pie Crust; 1/3 cup Butter; 2 Egg; 1/2 cup Maple Syrup; 1/2 cup Brown Sugar; 1/4 cup All-Purpose Flour; 1 1/2 teaspoon Vanilla Extract; 1 1/2 cup Pecans; to taste Vanilla Ice Cream

Easy Caramel Pecan Pie

1 rating

This easy caramel pecan pie recipe is perfect for the fall holiday season. It takes just 10 minutes prep time and 20 minutes baking time. The secret to making this recipe in just 30 minutes is by using a store-bought pre-made pastry tart shell.

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SideChef Everyday

SideChef Everyday is the place where quick, easy recipe ideas are affordable and delicious. Find all the best simple recipes with only a few ingredients and easy-to-follow recipe instructions here.

https://www.sidechef.com/

30MINS

Total Time

$3.66

Cost Per Serving

Ingredients

Servings

US / Metric

Pie Crust

preferably pre-made refrigerated crust

1/3 cup

Butter

melted and cooled down

Eggs

1/2 cup

Maple Syrup

1/2 cup

Brown Sugar

1/4 cup

All-Purpose Flour

1/2 Tbsp

Vanilla Extract

1 1/2 cups

Pecans

to taste

Vanilla Ice Cream

for serving

or Whipped Cream

optional

Nutrition Per Serving

VIEW ALL

Calories

642

Fat

43.0 g

Protein

4.4 g

Carbs

65.1 g

Add to plan

Easy Caramel Pecan Pie

Save

SideChef Everyday

SideChef Everyday is the place where quick, easy recipe ideas are affordable and delicious. Find all the best simple recipes with only a few ingredients and easy-to-follow recipe instructions here.

https://www.sidechef.com/

Easy Caramel Pecan Pie

Author's Notes