![author_avatar](https://www.sidechef.com/profile/48a7bc06-0f85-42ed-a2e1-6677f846fc9a.jpg?d=96x96)
The Anchored Kitchen
My name is Brittany and I am the author behind The Anchored Kitchen. I believe in the healing powers of food, the kitchen as the soul of a home, and the need for good recipes.
http://theanchoredkitchen.com/
Roasted corn gets tossed with tomatoes and a creamy lime dressing then topped with juicy roasted shrimp. This is such an easy meal to have on the table in thirty minutes.
30MINS
Total Time
$2.81
Cost Per Serving
Ingredients
Servings
4
us / metric
![Mayonnaise](https://www.sidechef.com/ingredient/cc1a49dd-773f-4ee3-a948-615a9968ef58.jpeg?d=96x96)
4 Tbsp
Mayonnaise
![Fresh Cilantro Leaf](https://www.sidechef.com/ingredient/d9584ce9-f3ca-437f-9ca0-8c818b81ef3a.jpeg?d=96x96)
to taste
Fresh Cilantro Leaves
for garnish
optional
Nutrition Per Serving
VIEW ALL
Calories
429
Fat
24.6 g
Protein
32.4 g
Carbs
23.2 g