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SideChef
Recipes
American Goulash

10 INGREDIENTS • 5 STEPS • 40MINS

American Goulash

Recipe
4.3
15 ratings
Community Pick
Community Pick
American goulash is a delicious meal that the whole family will love. This all-in-one pot meal is made with simple, everyday ingredients. Just dump everything in and let it cook! It's the perfect meal for a busy night. Plus, it’s so hearty and filling that everyone will be satisfied.
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Kim's Cravings
Hi there! I’m Kim. I LOVE getting creative in the kitchen and then posting my creations here for you to enjoy.
https://www.kimscravings.com/
American goulash is a delicious meal that the whole family will love. This all-in-one pot meal is made with simple, everyday ingredients. Just dump everything in and let it cook! It's the perfect meal for a busy night. Plus, it’s so hearty and filling that everyone will be satisfied.
40MINS
Total Time
$2.75
Cost Per Serving
Ingredients
Servings
8
us / metric
Ground Beef
2 lb
Ground Beef
Yellow Onion
1
Yellow Onion, chopped
Garlic
3 cloves
Garlic, minced
Diced Tomatoes
2 cans
(15 oz)
Diced Tomatoes
preferably undrained
Tomato Sauce
2 cans
(15 oz)
Tomato Sauce
Water
3 cups
Water
Worcestershire Sauce
2 Tbsp
Worcestershire Sauce
Italian Seasoning
1 Tbsp
Italian Seasoning
Seasoned Salt
2 tsp
Seasoned Salt
Elbow Macaroni
1 box
(16 oz)
Elbow Macaroni
Nutrition Per Serving
VIEW ALL
Calories
546
Fat
18.8 g
Protein
38.9 g
Carbs
53.4 g
Add to plan
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American Goulash
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author_avatar
Kim's Cravings
Hi there! I’m Kim. I LOVE getting creative in the kitchen and then posting my creations here for you to enjoy.
https://www.kimscravings.com/

Author's Notes

Cooked and cooled goulash, when stored in an airtight container, will last in the fridge for up to 5 days.
Cooking InstructionsHide images
step 1
In a Dutch oven or large saucepan, cook Ground Beef (2 lb) over medium heat until no longer pink. Drain grease.
step 2
Add Yellow Onion (1) and Garlic (3 cloves) and cook for 3 minutes, or until soft and fragrant.
step 3
Add Diced Tomatoes (2 cans), Tomato Sauce (2 cans), Water (3 cups), Worcestershire Sauce (2 Tbsp), Italian Seasoning (1 Tbsp), Seasoned Salt (2 tsp), and Elbow Macaroni (1 box) to the pan. Mix well and bring to a boil.
step 4
Reduce to medium-low heat, cover pan, and simmer for 25-30 minutes or until pasta is cooked through.
step 5
Remove from heat and serve immediately.
step 5 Remove from heat and serve immediately.
Tags
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Dairy-Free
American
Beef
Shellfish-Free
Dinner
One-Pot
Quick & Easy
Pasta
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