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SideChef
Recipes
American Goulash
Recipe

10 INGREDIENTS • 5 STEPS • 40MINS

American Goulash

4.3
15 ratings
Community Pick
Community Pick
American goulash is a delicious meal that the whole family will love. This all-in-one pot meal is made with simple, everyday ingredients. Just dump everything in and let it cook! It's the perfect meal for a busy night. Plus, it’s so hearty and filling that everyone will be satisfied.
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Kim's Cravings
Hi there! I’m Kim. I LOVE getting creative in the kitchen and then posting my creations here for you to enjoy.
https://www.kimscravings.com/
American goulash is a delicious meal that the whole family will love. This all-in-one pot meal is made with simple, everyday ingredients. Just dump everything in and let it cook! It's the perfect meal for a busy night. Plus, it’s so hearty and filling that everyone will be satisfied.
40MINS
Total Time
$2.75
Cost Per Serving
Ingredients
Servings
8
US / Metric
Ground Beef
2 lb
Ground Beef
Yellow Onion
1
Yellow Onion, chopped
Garlic
3 cloves
Garlic, minced
Diced Tomatoes
2 cans
(15 oz)
Diced Tomatoes
preferably undrained
Tomato Sauce
2 cans
(15 oz)
Tomato Sauce
Water
3 cups
Water
Worcestershire Sauce
2 Tbsp
Worcestershire Sauce
Italian Seasoning
1 Tbsp
Italian Seasoning
Seasoned Salt
1/2 Tbsp
Seasoned Salt
Elbow Macaroni
1 box
(16 oz)
Elbow Macaroni
Nutrition Per Serving
VIEW ALL
Calories
546
Fat
18.8 g
Protein
38.9 g
Carbs
53.4 g
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American Goulash
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author_avatar
Kim's Cravings
Hi there! I’m Kim. I LOVE getting creative in the kitchen and then posting my creations here for you to enjoy.
https://www.kimscravings.com/

Author's Notes

Cooked and cooled goulash, when stored in an airtight container, will last in the fridge for up to 5 days.
Cooking InstructionsHide images
step 1
In a Dutch oven or large saucepan, cook Ground Beef (2 lb) over medium heat until no longer pink. Drain grease.
step 2
Add Yellow Onion (1) and Garlic (3 cloves) and cook for 3 minutes, or until soft and fragrant.
step 3
Add Diced Tomatoes (2 cans), Tomato Sauce (2 cans), Water (3 cups), Worcestershire Sauce (2 Tbsp), Italian Seasoning (1 Tbsp), Seasoned Salt (1/2 Tbsp), and Elbow Macaroni (1 box) to the pan. Mix well and bring to a boil.
step 4
Reduce to medium-low heat, cover pan, and simmer for 25-30 minutes or until pasta is cooked through.
step 5
Remove from heat and serve immediately.
step 5 Remove from heat and serve immediately.
Tags
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Dairy-Free
American
Beef
Shellfish-Free
Dinner
One-Pot
Quick & Easy
Pasta
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