Anita Schecter
Anita is an experienced recipe developer, food photographer and food columnist whose work has been featured in several food magazines. When not in the kitchen or behind the camera lens, Anita and her pup can be found playing in Central Park in her native New York City.
https://www.hungrycouplenyc.com/
Beef meatballs baked in cheesy premade biscuit dough and served with marinara sauce make an easy lunch, on-the-go meal or dinner.
1HR
Total Time
$1.39
Cost Per Serving
Ingredients
Servings
8
us / metric
1 lb
Ground Beef
1
Onion, peeled, minced
or grated
4 Tbsp
Breadcrumbs
1 tube
(16.3 oz)
(16.3 oz)
Pillsbury® Biscuits
8 count
to taste
Marinara Sauce
for dipping
Nutrition Per Serving
Calories
336
Fat
12.9 g
Protein
22.2 g
Carbs
31.7 g
