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RECIPE
8 INGREDIENTS •5 STEPS •30min

Tomato and Cheese Bread

4.0
2 Ratings
Upgrade from your usual garlic bread with this Italian Tomato & Cheese Bread recipe! Thanks to the juicy fresh tomatoes, garlic butter, and cheese, this dish is packed with flavor. Plus, it comes together in under 30 minutes, making it the perfect option for a quick, easy weeknight meal. So go ahead and give this classic a tasty makeover.
Tomato and Cheese Bread Recipe | SideChef
Upgrade from your usual garlic bread with this Italian Tomato & Cheese Bread recipe! Thanks to the juicy fresh tomatoes, garlic butter, and cheese, this dish is packed with flavor. Plus, it comes together in under 30 minutes, making it the perfect option for a quick, easy weeknight meal. So go ahead and give this classic a tasty makeover.
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SideChef Everyday
SideChef Everyday is the place where quick, easy recipe ideas are affordable and delicious. Find all the best simple recipes with only a few ingredients and easy-to-follow recipe instructions here.
https://www.sidechef.com/
30min
Total Time
$1.72
Cost Per Serving

Ingredients

Servings
4
US / METRIC
1 loaf
(1 lb)
French Bread
cut in half lengthwise
4 cups
Cherry Tomatoes
remove vine and halved
1/2 cup
Grated Parmesan Cheese
1/2 cup
Shredded Mozzarella Cheese
1/4 stick
Garlic & Herb Butter , room temperature
1 cup
Roughly Chopped Fresh Basil
to taste
Salt
to taste
Ground Black Pepper
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Nutrition Per Serving

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CALORIES
475
FAT
12.6 g
PROTEIN
21.0 g
CARBS
69.2 g

Author's Notes

Yields 4-6 servings.

Cooking Instructions

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Step 1
Preheat the oven to 375 degrees F (190 degrees C). Line sheet pan with parchment paper.
Step 2
On the prepared sheet pan, evenly spread Garlic & Herb Butter (1/4 stick) over both halves of the French Bread (1 loaf) . Cover the loaf with Shredded Mozzarella Cheese (1/2 cup) and Grated Parmesan Cheese (1/2 cup) .
Step 3
Top with the Cherry Tomatoes (4 cups) . Sprinkle with Fresh Basil (1 cup) and season with Salt (to taste) and Ground Black Pepper (to taste) .
Step 4
Bake in the oven for 15 minutes or until tomatoes soften. Remove from the oven.
Step 5
Cut into 2.5-3 inch slices and serve immediately!

Rate & Review

4.0
2 Ratings
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Nutrition Per Serving
Calories
475
% Daily Value*
Fat
12.6 g
16%
Saturated Fat
6.8 g
34%
Trans Fat
0.1 g
--
Cholesterol
31.7 mg
11%
Carbohydrates
69.2 g
25%
Fiber
5.0 g
18%
Sugars
10.2 g
--
Protein
21.0 g
42%
Sodium
1110.5 mg
48%
Vitamin D
0.1 µg
0%
Calcium
300.7 mg
23%
Iron
6.4 mg
36%
Potassium
169.9 mg
4%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.
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