![author_avatar](https://www.sidechef.com/profile/996926c4-395a-4d7d-a12d-fd529adfe12e.jpg?d=96x96)
Rachel Steiner
Rachel Steiner is a food photographer and recipe developer. She loves creating simple, delicious recipes for people discover their love of food and enjoy it with friends and family.
https://www.rachelsteinerphoto.com/
Nutty, creamy, crunchy - and the best part of all - this Chinese-inspired sesame noodle dish is best made ahead of time. Make it the night before and enjoy the next day for dinner!
20MINS
Total Time
$2.94
Cost Per Serving
Ingredients
Servings
4
us / metric
![Rice Noodles](https://www.sidechef.com/ingredient/9d7cd48e-4afe-4d95-99ff-4663c13886ae.jpeg?d=96x96)
1 pckg
(8 oz)
(8 oz)
Rice Noodles
![Toasted Sesame Oil](https://www.sidechef.com/ingredient/21c14ba6-58ad-4d0c-b7f5-e3cd248b8fa8.jpeg?d=96x96)
2 tsp
Toasted Sesame Oil
![Nut Butter](https://www.sidechef.com/ingredient/ae8990f5-1510-41ef-ad6f-71cff4820382.jpeg?d=96x96)
1/3 cup
Nut Butter
![Seasoned Rice Vinegar](https://www.sidechef.com/ingredient/fbe065e1-19b2-407b-8927-d70796dc5626.jpeg?d=96x96)
4 Tbsp
Seasoned Rice Vinegar
![Garlic Paste](https://www.sidechef.com/ingredient/97cd45f6-25ff-4b14-aa02-dc1878bbcedd.jpeg?d=96x96)
1 tsp
Garlic Paste
![Edamame](https://www.sidechef.com/ingredient/efbb91c3-ba33-41d4-84f3-9a972611002b.jpeg?d=96x96)
1 cup
Edamame
![Scallion](https://www.sidechef.com/ingredient/5247ba1b-326c-4a0d-9765-8bd4af43d573.jpeg?d=96x96)
1 bunch
Scallion, sliced
2 scallions per 4 servings
Nutrition Per Serving
VIEW ALL
Calories
465
Fat
19.0 g
Protein
10.3 g
Carbs
66.5 g