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These Mediterranean Style Roasted Red Peppers make a perfect addition to any dish. Roasting the peppers intensifies their flavor and natural sweetness, making them a delicious and easy way to boost any sauce, sandwich, pizza, soup, or simply serve as a delectable side dish.
50MINS
Total Time
$1.67
Cost Per Serving
Ingredients
Servings
6
us / metric
1/2 cup
Red Wine Vinegar
1 tsp
Italian Seasoning
Nutrition Per Serving
VIEW ALL
Calories
197
Fat
18.4 g
Protein
1.3 g
Carbs
7.9 g
