You can make Spam Fried Rice with whatever veggies you have on hand; it's a fantastic clean-out-the-fridge meal. This dish comes together in just minutes, making it the perfect weeknight option when you’re short on time.
Total Time
30min
3.0
1 Rating
Author: SideChef Everyday
Servings:
4
Ingredients
•
1
can
(12 oz)
Spam
, diced
•
1
bag
(12 oz)
Frozen Mixed Vegetables
•
1
cup
White Rice
•
3
Tbsp
Soy Sauce
•
3
Tbsp
Vegetable Oil
, divided
•
3
Eggs
, beaten
•
3
cloves
Garlic
, finely chopped
•
1
tsp
Toasted Sesame Oil
•
2
tsp
Scallions
Cooking Instructions
1.
In a large skillet, heat 1 Tbsp Vegetable Oil (1 Tbsp).
2.
Add the Eggs (3) and cook for 2-3 minutes, stirring until they are set. Remove from the skillet and set aside.
3.
In the same skillet, heat the remaining Vegetable Oil (2 Tbsp) and Garlic (3 cloves). Cook the Spam (1 can) and Frozen Mixed Vegetables (1 bag) for 3-4 minutes until the veggies are warmed through and the spam is slightly browned.
4.
Stir in the cooked White Rice (1 cup) and smash it down so the rice can be broken up and it gets coated by the oil.
5.
Add back the eggs and pour Soy Sauce (3 Tbsp) and Toasted Sesame Oil (1 tsp) over the rice. Stir to combine.
6.
Garnish with Scallions (2 tsp) and serve.
Nutrition Per Serving
CALORIES
661
FAT
39.9 g
PROTEIN
22.2 g
CARBS
51.3 g
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