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RECIPE
9 INGREDIENTS 6 STEPS 30min

Barilla® Pesto and Shrimp Pasta Bowl

4.4
7 Ratings
Angel Hair pasta, also known as capellini, or "fine hair," is the perfect choice when you want to pair a light, refined sauce with a delicate cut of thin pasta. Lovers of thin spaghetti rejoice!
Barilla® Pesto and Shrimp Pasta Bowl Recipe | SideChef
Angel Hair pasta, also known as capellini, or "fine hair," is the perfect choice when you want to pair a light, refined sauce with a delicate cut of thin pasta. Lovers of thin spaghetti rejoice!
Offering quality is one of the biggest signs of affection, especially in the Italian culture.
https://www.barilla.com/
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Offering quality is one of the biggest signs of affection, especially in the Italian culture.
https://www.barilla.com/
30min
Total Time
29min
Active Time
$1.32
Cost Per Serving

Ingredients

Servings
8
US / METRIC
1 jar
(6.5 oz)
Basil Pesto
1 box
(16 oz)
Angel Hair Pasta
2/3 cup
Chicken Broth
1
Medium Yellow Bell Pepper , chopped
1/4 tsp
Crushed Red Pepper Flakes
1/4 cup
Shaved Asiago Cheese
to taste
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Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
370
FAT
10.3 g
PROTEIN
21.3 g
CARBS
49.5 g

Author's Notes

Customize it: Instead of shrimp try thinly sliced precooked chicken; try chickpeas instead of peas, or add broccoli or snap peas to the mix.

Cooking Instructions

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Step 1
Peel and devein Large Shrimp (12 oz) . Rinse, and pat dry with paper towels.
Step 2
In a large pot bring 4-6 quarts of water to a rolling boil. Add Salt (to taste) and pasta; stir gently.
Step 3
Cook Angel Hair Pasta (1 box) according to package directions; remove from heat and drain well.
Step 4
Meanwhile, in a large skillet bring Chicken Broth (2/3 cup) to a simmer, stir in shrimp, Frozen Green Peas (2 cups) , and Yellow Bell Pepper (1) and simmer until shrimp are opaque and pepper is tender (about 3 minutes).
Step 5
Add Basil Pesto (1 jar) and heat through. Add pasta; stir gently to combine.
Step 6
Serve topped with Crushed Red Pepper Flakes (1/4 tsp) , additional pesto, and Asiago Cheese (1/4 cup) .

Rate & Review

4.4
7 Ratings
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Nutrition Per Serving
Calories
370
% Daily Value*
Fat
10.3 g
13%
Saturated Fat
1.7 g
8%
Trans Fat
0.0 g
--
Cholesterol
90.6 mg
30%
Carbohydrates
49.5 g
18%
Fiber
3.8 g
14%
Sugars
2.5 g
--
Protein
21.3 g
43%
Sodium
602.1 mg
26%
Vitamin D
--
--
Calcium
104.0 mg
8%
Iron
3.5 mg
19%
Potassium
185.7 mg
4%
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