Make this Christmas memorable with an incredible dessert board full of all the delicious sweets you can imagine! From cookies to candies, there's something for everyone in this easy and impressive presentation that your guests are sure to love. A festive way to treat yourselves - let the cookie-munching commence!
Total Time
28min
4.3
3 Ratings
Author: Scarlett Wang at SideChef
Servings:
8
Ingredients
•
4
Candy Canes
•
2 1/4
cups
Cookies
•
1/3
cup
Milk Chocolate
•
1/3
cup
White Chocolate
•
1/4
cup
M&M's® Milk Chocolate Candy Holiday Colors
•
1
cup
Edible Cookie Dough
•
1/2
cup
Fresh Raspberries
•
1/2
cup
Fresh Strawberries
•
1/2
cup
Mini Colored Marshmallows
•
4
Tbsp
Chocolate Syrup
•
4
Tbsp
Mini Marshmallows
•
4
Tbsp
Candied Walnuts
•
2
Tbsp
Dark Chocolate
Cooking Instructions
1.
Preheat the oven to 375 degrees F (190 degrees C).
2.
Place the Dark Chocolate (2 Tbsp) into a shallow oven-safe ramekin, and sprinkle Mini Marshmallows (4 Tbsp) on top. Bake in the oven for 5-8 minutes or until the top of the marshmallows is golden brown.
3.
Place the baked marshmallows, Edible Cookie Dough (1 cup), and Chocolate Syrup (4 Tbsp) on the board. And put the Cookies (2 1/4 cups) around the sauces.
4.
Arrange the White Chocolate (1/3 cup), Milk Chocolate (1/3 cup), Mini Colored Marshmallows (1/2 cup), M&M's® Milk Chocolate Candy Holiday Colors (1/4 cup), Candied Walnuts (4 Tbsp), Fresh Raspberries (1/2 cup), Fresh Strawberries (1/2 cup), and Candy Canes (4) on the board to fill up the empty spaces, enjoy with family and friends!
Author's Notes
For this Christmas Dessert Board, I used Pretzels, gingerbread, gingersnap, and butter cookies. Feel free to use your favorite cookies.
If you cannot find the store-bought Cookie Dough Dip, you can try our homemade Holiday Cookie Dough Dip recipe.
Nutrition Per Serving
CALORIES
572
FAT
24.6 g
PROTEIN
6.6 g
CARBS
82.8 g
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