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SideChef
Recipes
Easy Baked Beans with Bacon

12 INGREDIENTS • 5 STEPS • 30MINS

Easy Baked Beans with Bacon

Recipe
Tired of dealing with bland, boring side dishes? With Easy Baked Beans with Bacon, your days of dull sides are over! This delicious recipe has bacon for a smoky double hit, green and red onions to add a zesty crunch, and garlic for an extra layer of flavor. It’s so easy to make and takes hardly any time - just simmer it on the stove, and you’re set! Serve it at your next BBQ or potluck, or whip it up quickly to perfect any regular family dinner.
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SideChef Everyday
SideChef Everyday is the place where quick, easy recipe ideas are affordable and delicious. Find all the best simple recipes with only a few ingredients and easy-to-follow recipe instructions here.
https://www.sidechef.com/
Tired of dealing with bland, boring side dishes? With Easy Baked Beans with Bacon, your days of dull sides are over! This delicious recipe has bacon for a smoky double hit, green and red onions to add a zesty crunch, and garlic for an extra layer of flavor. It’s so easy to make and takes hardly any time - just simmer it on the stove, and you’re set! Serve it at your next BBQ or potluck, or whip it up quickly to perfect any regular family dinner.
30MINS
Total Time
$1.22
Cost Per Serving
Ingredients
Servings
4
us / metric
Baked Beans
1 can
(15 oz)
Baked Beans
Smoked Bacon
1 cup
Chopped Smoked Bacon
Red Onion
1
Small Red Onion, chopped
Scallion
2 stalks
Scallions, chopped
plus more for garnish
Garlic
1 clove
Garlic, minced
Barbecue Sauce
4 Tbsp
Barbecue Sauce
Worcestershire Sauce
1 Tbsp
Worcestershire Sauce
Dark Brown Sugar
2 Tbsp
Dark Brown Sugar
Salt
to taste
Nutrition Per Serving
VIEW ALL
Calories
411
Fat
19.3 g
Protein
24.4 g
Carbs
41.5 g
Love This Recipe?
Add to plan
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Easy Baked Beans with Bacon
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SideChef Everyday
SideChef Everyday is the place where quick, easy recipe ideas are affordable and delicious. Find all the best simple recipes with only a few ingredients and easy-to-follow recipe instructions here.
https://www.sidechef.com/
Cooking InstructionsHide images
step 1
In a medium saucepan over medium-high heat, cook Smoked Bacon (1 cup) until golden and crispy about 6 minutes. Drain cooked bacon, leaving the grease on the pan, and set aside.
step 2
In the same pan over medium heat, add Red Onion (1), Scallions (2 stalks), and Garlic (1 clove). Cook for about 3 minutes or until the onion is soft.
step 3
Add Baked Beans (1 can), Barbecue Sauce (4 Tbsp), Dark Brown Sugar (2 Tbsp), Worcestershire Sauce (1 Tbsp), Apple Cider Vinegar (2 Tbsp), Smoked Paprika (1 tsp), Salt (to taste), and Ground Black Pepper (to taste). Stir to combine.
step 4
Reduce to low heat, mix in cooked bacon, bring to a boil and simmer for 8-10 minutes or until it thickens. Occasionally stir to prevent the burnt from the bottom.
step 5
Transfer to a serving plate. Garnish with more scallion and serve warm.
step 5 Transfer to a serving plate. Garnish with more scallion and serve warm.
Tags
view more tags
Beans & Legumes
Dairy-Free
American
4th of July
Comfort Food
Lunch
British
Snack
Shellfish-Free
Dinner
Fall
Pork
Game Day
One-Pot
Labor Day
Memorial Day
Winter
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